Travel Reference
In-Depth Information
Regal, butter-yellow and a whole block long, the grand hotel opened in 1916 and has been
a destination for Shasta's visitors ever since. The elegant historic landmark has been re-
stored to a luxurious standard, and the included breakfast has gourmet flair. Many rooms
have Jacuzzi tubs; one room is accessible for travelers with disabilities.
McCloud River Inn
B&B
( 530-964-2130;
www.mccloudriverinn.com
; 325 Lawndale Ct; r incl breakfast $99-199 ; )
Rooms in this rambling, quaint Victorian are fabulously big - the bathrooms alone could
sleep two. In the morning look out for the frittatas; in the evening enjoy a couple of glasses
of wine in the cute downstairs wine bar. The relaxed and familial atmosphere guarantees
that it books up quickly.
Eating
McCloud's eating options are few. For more variety, make the 10-mile trip over to Mt
Shasta City.
Mountain Star Cafe
VEGETARIAN
(241 Main St; mains $7-9; 8am-3pm; )
Deep within the creaking Mercantile, this sweet lunch counter is a surprise, serving veget-
arian specials made from locally sourced, organic produce. Some options on the menu dur-
ing a recent visit included morale biscuits and gravy, a garlicky tempeh Ruben, roast ve-
getable salad and a homemade oat and veggie burger.
White Mountain Fountain Cafe
AMERICAN
(241 Main St; mains $8; 8am-4pm)
In the window-lined corner of the Mercantile, this old-fashioned little soda fountain serves
burgers and shakes. The one coyly called 'Not the Dolly Varden' is an excellent vegetarian
sandwich with roasted zucchini, red peppers and garlic aioli.
Drinking & Nightlife
