Information Technology Reference
In-Depth Information
Fig. 30. (a) Design of the intelligent system “ISLB” with (b) the LED optical technology
After the registration of information patterns of biomatters (blood, saliva, sweat, urine, tears,
etc.), food products or sensory patterns of soil a packet is generated, encrypted,
cryptographic transformed, and antinoise encoded for the transfer to a server (Fig. 31). The
transmission is realized through a socket defined at the client software or the server. Then
information is conveyed to the server where the received data packet is decrypted and
decoded, but data preprocessing, self-learning of the intelligent system based on expert
judgements and previous obtained results are fulfilled. A high learning rate is achieved by
means of the intelligent self-learning software “ISLB” based on multicore programming
algorithms. Prediction results are transferred to the client software (watch and mobile
phone, smartphone, communicator, iPad, PDA, wristwatch, etc.). There is displayed
information on a screen with a full electronic intellect-map of functioning agricultural or
farm enterprises during production steps of precision agriculture, an electronic map of the
biosafety of raised cultures to control introduced fertilizers, toxic substances in soil or the
level of crop yield. Moreover, an electronic virtual map of the human health with sensory
information patterns of biomatters can be showed on the smartphone screen or other
portable mobile devices. Intelligent client applications of Visial Studio with .NET
Framework 3.5 ensure high adaptability and fast self-learning, but the data library Parallel
Extensions gives an opportunity to accelerate data-handling and self-training procedures
depending on a number of available system cores and SQL Server 2005 makes possible the
development of Web-applications.
Owing to on-the-fly computing information patterns it is possible effective self-learning of
the intelligent system “ISLB”, the better opportunity to prevent the onset of human diseases
at an early stage of their activity because of the consumption of poor food products or
hazardous to the human health farming cultures which are raised in soils contaminated by
dangerous viruses and bacteria. Thus, the scientific prognostication of the accumulation of
