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Fig. 11. Microbial maps of soil using the intelligent system “ISMP”
An increase in the number of microbial communities and their vitality in soil are
determined especially by the humus level in soils, pH values and distances from pollution
sources. There is a natural microbiological biosphere in soil which is not worked and used
for the agricultural application. The active pesticide use in precision agriculture leads to
the reduction of specified microbial communities in the next few years (Fig. 12). The
pesticide application makes for the accumulation of toxic and dangerous substances in
cultivated plants, animal and human organisms. There is need for using intelligent
systems for the protection of human health and the control of microbial biosafety of
consumed foods.
The developed intelligent system “ISLB” is intended for the control of the personal and
social biosafety and the prevention of long-term general toxic influences on the human
organism, e.g., of allergic, mutagenic, teratogenic or carcinogenic factors. It is quite enough
