Barcelona in Focus - Discover Barcelona: Experience the Best of Barcelona - page 500

Food Frontiers
In the realm of cuisine, Barcelona continues to lead the way. Ferran Adrià, the mastermind
behind molecular gastronomy, has opened a new restaurant in the city. He and other innov-
ative chefs continue to bring bold new ideas to the Catalan table. Food, culture, design -
it's boom days in Barcelona - though of course the economy says otherwise. But regardless
of financial forecasts, most barcelonins couldn't imagine living anywhere else.