Travel Reference
In-Depth Information
ITALIAN
MURET LA BARBA
€9-19; 10am-midnight Mon-Fri, noon-midnight Sat & Sun; Rosenthaler Platz)
This wine shop-bar-restaurant combo oozes the kind of rustic authenticity that instantly
transports cognoscenti to the Boot. The food is hearty, inventive and made with top ingredi-
ents imported from the motherland. All wine is available by the glass or by the bottle (cork-
age fee €9.50).
VIETNAMESE
CHÈN CHÈ
noon-mid-
night; ; Rosenthaler Platz, M1)
Settle down in the charming Zen garden or beneath the hexagonal chandelier of this exotic
Vietnamese teahouse and pick from the small menu of steaming
pho
(soups), curries and
noodle dishes served in traditional clay pots. Exquisite tea selection and small store.
GERMAN
SCHWARZWALDSTUBEN
030-2809 8084; Tucholskystrasse 48; mains €7-14;
9am-midnight;
M1, Oranienburger Strasse)
In the mood for a Hansel and Gretel moment? Then join the other 'lost kids' for satisfying
southern German food amid tongue-in-cheek forest decor. Thumbs up for the
Spätzle
(mac
'n' cheese),
Maultaschen
(ravioli-like pasta) and giant schnitzel, all best washed down with a
crisp Rothaus Tannenzäpfle beer, straight from the Black Forest.
DELI
MOGG & MELZER
€7-15; 8am-late Mon-Fri, 10am-late Sat & Sun; M1, Oranienburger Strasse)
At Berlin's first New York-style Jewish deli, pastrami, barbecued brisket, matzo ball soup
and grilled sandwiches feed tummy and soul in an arty 1930s-inspired setting with purple-
topped benches and Finnish designer chairs.
VEGAN
KOPPS
€8.50/10.50, dinner mains €16-19;
noon-11pm Mon-Fri, 9.30am-11pm Sat & Sun;
;
Rosenthaler
Platz,
M1)
