References - Soils for Fine Wines - page 263

References
Amerine, M. A., and A. J. Winkler. 1944. Composition and quality of musts and
wines of California grapes. Hilgardia 15: 493-575.
Baize, D. 1993. Total and “active” calcium carbonate. In Soil science analyses. A guide
to current use , trans. Graham Cross, pp. 61-68. New York: Wiley.
Barbeau, G., R. Morlat, C. Asselin, A. Jacquet, and C. Pinard. 1998. Comportement
du cépage Cabernet Franc dans différentes terroirs du val de Loire. Incidence de
la précocité sur la composition de la vendange en année climatique normale
(exemple de 1998). Journal International de Sciences de Vigne et du Vin 32:
69-81.
Boyer, J. D., and T. K. Wolf. 2000. Development and preliminary validation of a
Geographic Information System approach to vineyard site suitability assessment
in Virginia. Proceedings 5th International Symposium on Cool Climate
Viticulture and Oenology, Workshop 16 “Site Selection and Vineyard Planning,”
pp. 1-10. Adelaide: Australian Society of Viticulture and Oenology.
Buckerfield, J. C., and K. A. Webster. 1996. Earthworms, mulching, soil moisture
and grape yields. Australian and New Zealand Wine Industry Journal 11: 47-53.
Buckerfield, J. C, and K. A. Webster. 2001. Managing earthworms in vineyards—
improve incorporation of lime and gypsum. The Australian Grapegrower and
Winemaker, Technical issue no. 449a: 55-61.
Busby, J. 1825. A treatise on the culture of the vine and the art of making wine .
Australia: R. Howe, Government Printer.
Campostrini, F., E. A. C. Costanini, F. Maltori, and G. Nicolini. 1996. Effect of
“Terroir” on quanti-qualitative parameters of “vino nobile di Montepulciano.” In
Les Terroirs Viticoles. Concept, Produit, Valorisation , pp. 461-468. Montpellier:
Institut National de la Recherche Agronomique.
Cass, A. 1998. Measuring and managing chemical impediments to growth. Australian
Grapegrower and Winemaker , July: 13-16.
Cass, A. 1999. Interpretation of some physical indicators for assessing soil physical
fertility. In Soil analysis: An interpretation manual , eds. K. I. Peverill, L. A.
Sparrow, and D. J. Reuter, pp. 95-102. Melbourne: CSIRO Publications.
Cass, A., B. Cockcroft, and J. M. Tisdall. 1993. New approaches to vineyard and
orchard soil preparation and management. In Vineyard development and
redevelopment , ed. P. F. Hayes, pp. 18-24. Adelaide: Australian Society of
Viticulture and Oenology.
265