Geoscience Reference
In-Depth Information
Figueroa, D. (2007). FoodWeb Dynamics: New Patterns from Southern South America
and North Wales UK, and the Role of Basal Species Structuring Food Webs. PhD,
University of London, London.
Ganihar, S.R. (1997). Biomass estimates of terrestrial arthropods based on body
length. J. Biosci. 22 , 219-224.
Gittleman, J.L. (1985). Carnivore body size: Ecological and taxonomic correlates.
Oecologia 67 , 540-554.
Gonzalez, J.M., Basaguren, A., et al. (2002). Size-mass relationships of stream
invertebrates in a northern Spain stream. Hydrobiologia 489 , 131-137.
Greenstreet, S., McMillan, J., and Armstrong, E. (1998). Seasonal variation in the
importance of pelagic fish in the diet of piscivorous fish in the Moray Firth, NE
Scotland: a response to variation in prey abundance? ICES J. Mar. Sci. 55 ,
121-133.
Hardy, A.C. (1924). The herring in relation to its animate environment. Part 1. Ministry
of Agriculture and Fisheries. Fishery Investigation series 2, 7 ,3UK.
Hartvig, M., Andersen, K., and Beyer, J. (2011). Food web framework for size-
structured populations. J. Theor. Biol. 272 , 113-122.
Henri, D.C., and vanVeen, F.J.F. (2011). Body size, life history and the structure of
host-parasitoid networks. Adv. Ecol. Res. 45 , 135-180.
Hildrew, A. (2009). Sustained research on stream communities: A model system and
the comparative approach. Adv. Ecol. Res. 41 , 175-312.
Hildrew, A., and Townsend, C. (2007). Freshwater Biology—Looking back, looking
forward. Freshw. Biol. 52 , 1863-1867.
Humphries, S. (2007). Body size and suspension feeding. In: Body Size: The Structure
and Function of Aquatic Ecosystems (Ed. by A.G. Hildrew, D. Raffaeli and
R. Edmonds-Brown), pp. 98-117. Cambridge University Press, New York.
Hutchinson, G.E. (1959). Homage to Santa Rosalia or why are there so many kinds of
animals? Am. Nat. 93 , 145-159.
Ings, T.C., Montoya, J.M., Bascompte, J., Bl¨ thgen, N., Brown, L., Dormann, C.F.,
Edwards, F., Figueroa, D., Jacob, U., Jones, J.I., Lauridsen, R.B., Ledger, M.E.,
et al. (2009). Ecological networks—Beyond food webs. J. Anim. Ecol. 78 , 253-269.
Jacob, U., Thierry, A., Brose, U., Arntz, W.E., Berg, S., Brey, T., Fetzer, I.,
Jonsson, T., Mintenbeck, K., Mollmann, C., Petchey, O., Raymond, B., et al.
(2011). The role of body size in complex food webs: A cold case. Adv. Ecol. Res.
45 , 181-223.
Jennings, S., Warr, K.J., and Mackinson, S. (2002). Use of size-based production and
stable isotope analyses to predict trophic transfer efficiencies and predator-prey
body mass ratios in food webs. Mar. Ecol. Prog. Ser. 240 , 11-20.
Jennings, S., De Oliveira, J.A.A., and Warr, K.J. (2007). Measurement of body size
and abundance in tests of macroecological and food web theory. J. Anim. Ecol. 76 ,
72-82.
Jennings, S., Maxwell, T., Schratzberger, M., and Milligan, S. (2008). Body-size
dependent temporal variations in nitrogen stable isotope ratios in food webs.
Mar. Ecol. Prog. Ser. 370 , 199-206.
Jonsson, T., and Ebenman, B. (1998). Effects of predator-prey body size ratios on the
stability of food chains. J. Theor. Biol. 193 , 407-417.
Kerr, S.R., and Dickie, L.M. (2001). The Biomass Spectrum: A Predator-Prey Theory
of Aquatic Production. Columbia University Press, New York.
Law, R., Plank, M., James, A., and Blanchard, J. (2009). Size-spectra dynamics from
stochastic predation and growth of individuals. Ecology 90 , 802-811.
Search WWH ::




Custom Search