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Figure 1.
UV action and response spectra for flavonoid synthesis. Solid circles = in parsley
(
Petroselinum hortense
D.) cell cultures
36,37
; open circles = same as previous one (Wellmann cited in
ref. 27); triangles = action spectrum for isoflavonoid (coumestrol) synthesis in bean (
Phaseolus
vulgaris
L.) primary leaves
35
. To facilitate comparison, the data are normalised to 100.
In tomato (
Lycopersicon esculentum
L.), anthocyanin synthesis is also controlled
by phytochrome, but the response (as with mustard hypocotyls) is amplified by UV-B
radiation. Interestingly, a tomato mutant deficient in phytochrome was induced to form
anthocyanins by UV-B radiation
40
.
A specific UV-B photoreceptor is involved in the induction of anthocyanin
synthesis in the mesocotyls of milo (
Sorghum vulgare
Pers.) seedlings. However,
synthesis is modulated by phytochrome and Pfr (the active form) must be present. R or
FR radiation alone do not result in pigmentation because there is an absolute
requirement for B or UV light
44
. It was later shown that not only the B/UV-A
photoreceptor and phytochrome controlled this response, but also that a specific UV-B
photoreceptor was involved
45,46
. Further details are given by Mohr
39
.
Action spectra for the regulation of anthocyanin synthesis in maize (
Zea mays
L.)
are shown in Fig. 2
35,37
. As far as the authors could ascertain, these were
photomorphogenic rather than damage responses and therefore represent excitation of
the UV-B photoreceptor.
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