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Cheerful staff prepare decadent sandwiches stuffed with fresh goodness. The one-and-a-
half-pound 'Trinideli' with four types of meat and three types of cheese will fill the raven-
ous, while simple turkey and ham standards explode with fresh veggies and tons of flavor.
The suite of breakfast burritos is perfect for a quick pre-hike fill up.
Mountain Marketplace MARKET
(222 S Main St; 9am-6pm Mon-Fri, 10am-5pm Sat; )
Stock up on natural foods or hit its juice bar and vegetarian deli.
Johnny's Pizza PIZZA
(227 Main St; pizzas $9-26; 11am-8pm)
A small-town pizza joint with a good vibe, rock and roll on the stereo and friendly staff.
La Grange Café CALIFORNIAN
(
530-623-5325; 315 N Main St; mains $15-28;
11:30am-9pm Mon-Thu, to 10pm Fri-Sun, with
seasonal variations)
Spacious yet intimate, this celebrated multistar restaurant serves exceptional light, fresh
and satisfying fare. Chef and owner Sharon Heryford knows how to do dining without a
whiff of pretention: apple-stuffed red cabbage in the fall, and brightly flavored chicken en-
chiladas in the summer, plus game dishes and seasonal vegetables.
Exposed brick and open sight lines complement the exceedingly friendly atmosphere. A
seat at the bar is great when the tables are full, which they often are. The all-you-can-eat
soup and salad is a stroke of genius.
Drinking & Entertainment
Mamma Llama CAFE
( www.mammallama.com ; 490 Main St; breakfasts & sandwiches $4.50-10;
6am-6pm Mon-Fri,
7am-6pm Sat, 7am-3pm Sun; )
A local institution, this coffeehouse is a roomy and relaxed chill spot. The espresso is well
made, there's a selection of books and CDs, and there are couches for lounging. The small
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