Travel Reference
In-Depth Information
and some Mexican specialties like
machaca
(Mexican-style marinated beef) with eggs and
cheese, and it's not above panini and croque monsieur sandwiches. For dessert: mile-high
pie from the counter.
Boney's Bayside Market
MARKET
(155 Orange Ave; sandwiches $5-7; 8:30am-9pm)
For picnics, stop by this market near the ferry for fantastic (mostly) healthy sandwiches
and an extensive assortment of salads and organic products.
Point Loma Area
Stone Brewing World Bistro & Gardens
BEER HALL
lunch $14-21, dinner $15-29; 11:30am-10pm Mon-Sat, 11am-9pm Sun; )
Local brewer Stone has transformed the former mess hall of the naval training center at
Liberty Station into a temple to local craft beer. Tuck into standard-setting spin-the-globe
dishes (yellowfin
poke
tacos, chicken schnitzel, beef
ssambap
- Korean-style lettuce cups
- etc) at long tables or comfy booths under the tall beamed ceiling, or beneath twinkling
lights in its courtyard.
Bali Hai
POLYNESIAN
( 619-222-1181;
www.balihairestaurant.com
; 2230 Shelter Island Dr; mains lunch $13-19, dinner
$17-31, Sun brunch adult/child $35/17;
11:30am-9pm Mon-Thu, to 10pm Fri & Sat, 9:30am-2pm &
4-9pm Sun; )
Near the tiki-themed hotels of Point Loma, this long-time special occasion restaurant
serves Hawaiian-themed meals like tuna
poke, pupus
(small plates), chicken of the gods
(with tangy orange and cream sauces) and a massive Sunday champagne brunch buffet.
The best part: views clear across San Diego Bay through its circular wall of windows.
Point Loma Seafoods
SEAFOOD
9am-7pm Mon-
Sat, 10am-7pm Sun;
)
