Travel Reference
In-Depth Information
siastic owners. Spring for a room with a balcony over the quiet garden and big pool (Db-
€50-70, Db with deck-€75, Tb-€65-80, guest computer, Wi-Fi, 21 Place Lapérouse, tel. 05
63 54 69 22,
www.hotel-laperouse.com
,
contact@hotel-laperouse.com
).
Albiisfilledwithreasonablerestaurantsthatservearichlocalcuisine.Bewarned:“Going
local” here is likely to get you tripes (cow intestines), andouillette (sausages made from
pig intestines),
foie de veau
(calf liver), and
tête de veau
(calf's head). Choose a restaurant
or select one of the many cafés on the lively Place du Vigan. For a choice of traditional
restaurants, survey the places along Rue Toulouse-Lautrec (2 blocks from Hôtel St. Clair).
Le Tournesol
is a good lunch option for vegetarians, since that's all they do. The
food is organic and delicious, the setting is bright with many windows, and the service is
friendly.Trythewonderfulhomemadetarts(€10
plats
,openforlunchonly,closedSun,11
Rue de l'Ort en Salvy, tel. 05 63 38 38 14).
Sleep Code
(€1 = about $1.30, country code: 33)
S
=Single,
D
=Double/Twin,
T
=Triple,
Q
=Quad,
b
=bathroom,
s
=showeronly,
*
= French hotel rating system (0-5 stars). Unless otherwise noted, credit cards are
accepted and English is spoken.
To help you sort easily through these listings, I've divided the accommodations
into three categories based on the price for a standard double room with bath:
$$$ Higher Priced
—Most rooms €90 or more.
$$ Moderately Priced
—Most rooms between €60-90.
$ Lower Priced
—Most rooms €60 or less.
Prices can change without notice; verify the hotel's current rates online or by
email. For the best prices, always book direct.
Le Clos Sainte Cécile,
hidden behind the cathedral, is an old school transformed
into a family-run restaurant. Friendly waiters serve delicious dishes in their large, shady
garden—at a French pace (€17-23
menus,
closed Tue-Wed, 3 Rue du Castelviel, tel. 05 63
38 19 74).
