Environmental Engineering Reference
In-Depth Information
Table 8.5
Levels of Phthalates, OP, NP, BPA and DEHA (mean ±
sd) in ng/L in the Different Food Packaging Items Considered in
this Study
a
Packaging DMP
mean
± sd
DBP
mean
± sd
BBP
mean
± sd
DEHP
mean
± sd
OP
mean
± sd
NP
mean
± sd
BPA
mean
± sd
DEHA
mean
± sd
Oil tuna
can
66 ±
20
<LOD <LOD 2668
± 591
NR
NR
NR
<LOD
Natural
tuna can
106 ±
12
<LOD 39 ±
4
<LOD <LOD 3912
± 459
824 ±
148
116 ±
58
Marmalade
cup
338 ±
76
<LOD 275 ±
67
7921
± 738
<LOD <LOD <LOD 340 ±
71
Film
<LOD
30
± 8
<LOD <LOD
17
57
± 28
<LOD <LOD
± 5
Bread bag
19 ±
3
65
± 15
<LOD 436
± 35
338
± 163
238
± 128
189 ±
46
20 ±
10
Tetrapak
12 ±
40
± 15
<LOD <LOD 12 ± 6
24
± 6
<LOD 73 ±
59
5
Yogurt
packaging
58 ±
37
<LOD <LOD <LOD NR
NR
NR
1989 ±
539
Polystyrene
dish
19 ±
6
<LOD <LOD 701
± 479
39
184
± 51
<LOD 40 ±
10
± 4
Teat
<LOD <LOD 18 ±
4
<LOD <LOD 378
± 130
<LOD <LOD
Baby's
bottle
<LOD 121 ±
33
<LOD <LOD
33
± 10
154
± 86
404 ±
69
<LOD
Plastic
wine top
273 ±
111
1684
± 281
274 ±
108
14176
± 3360
26629
± 1185
958
± 490
NR
1099 ±
348
All
packaging
85 ±
116
363
± 640
116 ±
135
5086
± 5348
6619
±
20910
720
± 1251
315 ±
300
651 ±
875
a
Data based on Fasano et al. (2012).
