Travel Reference
In-Depth Information
is lowered in and some kerosene is thrown into the fire to cause the flames to erupt
in a dramatic display, forcing the water to boil over and throw off the fish oil that has
gathered on top. The fish and potatoes are quickly plucked from the water, drizzled
with butter, and passed to everyone gathered around.
For more information or to find out which restaurants offer this outdoor cooking
tradition, visit
www.doorcounty.com/where-to-dine/fish-boils
.
Search WWH ::
Custom Search