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Taruscio, T.G., Barney, D.L. & Exon, J. 2004. Content and profile of flavonoids and phenolic acid com-
pounds in conjunction with the antioxidant capacity for a variety of northwest Vaccinium berries.
Journal of Agricultural and Food Chemistry 52, 3169-3176.
Torres, P., Avila, J.G., Romo de Vivar, A., GarcĂ­a, A.M., Marin, J.C., Aranda, E. & Cespedes, C.L., 2003.
Antioxidant and insect growth regulatory activities of stilbenes and extracts from Yucca pericu-
losa. Phytochemistry 64, 463-473.
Yan, X., Murphy, B.T., Hammond, G.B., Vinson, J.A. & Nieto, C.C., 2002. Antioxidant activities and
antitumor screening of extracts from cranberry fruit ( Vaccinium macrocarpon ). Journal of
Agricultural and Food Chemistry 50, 5844-5849.
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