Agriculture Reference
In-Depth Information
on postharvest pathogens of strawberry fruits. Postharvest
Biol. Technol . 9 , 325-334.
Lima, G., Ippolito, A., Nigro, F. & Salerno, M. (1997)
Effectiveness of Aureobasidium pullulans and Candida
oleophila against postharvest strawberry rots. Postharvest
Biol. Technol . 10 , 169-178.
Lipe, J.A. (1978) Ethylene in fruit of blackberry and rabbiteye
blueberry. J. Amer. Soc. Hortic. Sci . 103 , 76-77.
Lis, E.K. & Antoszewski, R. (1979) Modification of the straw-
berry receptacle accumulation ability by growth regulators.
In: Photosynthesis and Plant Development (ed. R. Marcel,
H. Clijster and M. Van Poucke), 263-270. Dr W. Junk, The
Hague.
Luckey, T.D. (1980) Hormesis with Ionizing Radiation . CRC
Press, Boca Raton, FL.
Luczynski, A., Isman, M.B. & Radworth, D.A. (1990)
Strawberry foliar phenolics and relationship to develop-
ment of the two spotted spider mite. Journal of Economic
Entomology 83 , 557-563.
Manning, K. (1993) Soft Fruit. In: Biochemistry of Fruit
Ripening , (ed. G.B. Seymour, J.E. Taylor & J.E. Tucker),
pp. 347-377. Chapman and Hall, London.
Maroto, J.V., Pascual, B., Alagarda, J. & López-Galarza, S.
(1986) Estodio sobre las principales características produc-
tivas de algunos cvs. de fresón de utilización frecuenjte
en España. Agrícola Vergel 57, 493-496.
Mason, D.T. & Jarvis, W.R. (1970) Post-harvest ripening of
strawberries. Horticultural Res . 10 , 125-132.
Maas, J.L. (1998) Compendium of Strawberry Diseases .
American Phytopathological Society, St. Paul, MN.
Marquenie, D., Lammertyn, J., Geeraerd, A.H., Soontjens, C.,
Van Impe, J.F., Nicolaï, B.M. & Michiels, C.W. (2002)
Using survival analysis to investigate the effect of UV-C
and heat treatment on storage rot of strawberry and sweet
cherry. Intern. J. Food Microbiol . 73 , 187-196.
Marquenie, D., Michiels, C.W., Van Impe, J.F., Schrevens, E.
& Nicolaï, B.M. (2003) Pulsed white light in combination
with UV-C and heat to reduce storage rot of strawberry.
Postharvest Biol. Tech . 28 , 455-461.
Maxie, E.C., Mitchell, F.G. & Greathead, A. (1959) Studies
on strawberry quality. California Agriculture 13 , 11-16.
McDougall, G.J., Gordon, S., Brennan, R. & Stewart, D.
(2005) Anthocyanin-flananol condensation products from
black currant ( Ribes nigrum L.) J. Agric. Food Chem .
Miura, H., Imoda, S. & Yabuuchi, S. (1990) Double sigmoidal
growth curve of strawberry fruit. J. Jap. Soc. Hortic. Sci .
59 , 527-531.
Montealegra, J.R. & Valdés, J.M. (1993) Efecto de aplicaciones
de calico en precosecha sobre la susceptibilidad de frutos
de frambuesa a Botrytis cinerea. Fitopatologia 2 , 93-98.
Moore, J.N., Brown, G.R. & Brown, E.D. (1970) Comparison of
factors influencing fruit size in large-fruited and small-fruited
clones of strawberry. J. Amer. Soc. Hortic. Sci . 95 , 827-831.
Mussell, H.W. & Staples, R.C. (1971) Phytoalexin-
like compounds apparently involved in strawberry
resistance to  Phytophthora fragariae. Phytopathology
61 , 515-517.
Nehra, N.S., Chibbar, R.N., Kartha, K.K., Dalta, R.S.S.,
Crosby, W.L. & Stushnoff, C. (1990) Genetic
transformation of strawberry by Agrobacterium tumafa-
ciens using a leaf disk regeneration system. Plant Cell
Reports 9 , 293-298.
Nemec, S. (1973) Phenolics in strawberry root. Annals of
Botany 37 , 935-941.
Nemec, S. (1976) Response of three root fungi to strawberry
phenolics and relation to phenolics and disease resistance.
Mycopathology 59 , 37-40.
Nigro, F., Ippolito, A., Lattanzio, V., Di Venere, D. & Salerno, M.
(1998a) UV-C irradiation in preventing botrytis storage
rot of strawberry, table grapes and kiwifruit. In: COST 914
and 915 Joint Workshop, Non-conventional Methods for
the  Control of Postharvest Disease and Microbiological
Spoilage , Bologna, Italy, pp. 209-214.
Nigro, F., Ippolito, A., Lattanzio, V., Di Venere, D. & Salerno, M.
(2000) Effects of ultraviolet-C light on postharvest decay of
strawberry. J. Plant Path . 82 , 29-37.
Nitsch, J.P. (1950) Growth and morphogenesis of the
strawberry related to auxin. Amer. J. Bot . 37 , 211-215.
Nogata, Y., Ohta, H. & Voragen, A.G.J. (1993) Polygalac-
turonase in strawberry fruit. Phytochemistry 34 , 617-620.
Nunes, M.C.N., Brecht, J.K., Morais, A.M.M.B. & Sargent, S.A.
(1995) Physical and chemical quality characteristics
of strawberries after storage are reduced by a short delay to
cooling. Postharv. Biol. Technol . 6 , 17-28.
Olbricht, K., Garfe, C., Weiss, K. & Ulrich, D. (2008)
Inheritance of aroma compounds in a model population of
Fragaria × ananassa Duch. Plant Breeding 127 , 87-93.
Olías, J.M., Sanz, C. & Perez, A.M. (2001) Postharvest
handling of strawberries for fresh market. In: Crop
Management and Postharvest Handling of Horticultural
Products , pp. 209-233. Science Publishers, Enfield, NH.
Pan J., Vicente, A.R., Martinez, G.A. Civello, P.M. & Chaves,
A.R. (2003) Use of combined UV-C and heat treatments to
improve postharvest life of strawberry. Acta Hort . 628 .
Pelayo, C., Ebeler, S.E. & Kader, A.A. (2003) Postharvest life
and flavour quality of three strawberry cultivars kept at
5°C in air or air + 20 kPa CO2. Postharv. Biol. Technol . 27 ,
171-183.
Peng, G. and Sutton, J. C. (1991) Evaluation of microorgan-
isms for biocontrol of Botrytis cinerea in strawberry.
Canadian Journal of Plant Pathology 13 , 247-257.
Peréz, A.G., Olías, R., Espada, J., Olías, J.M. & Sanz, C.
(1997) Rapid determination of sugars, non-volatile acids,
and ascorbic acid in strawberry and other fruits. J. Agric
Food Chem . 45 , 3545-3549.
Peréz, A.G., Sanz, C., Ríos, J.J., Olías, R. & Olías, J.M. (1999)
Effects of ozone treatments on postharvest strawberry
quality. J. Agric. Food Chem . 47 , 1652-1656.
Perkins-Veazie, (1995) Growth and ripening of strawberry
fruit. Horticultural Reviews 17 , 267-297.
Search WWH ::




Custom Search