Agriculture Reference
In-Depth Information
Table 11.7
Continued
.
CO
2
concentration
(kPa)
O
2
concentration
(kPa)
Storage
temperature (°C)
Cultivar
Effects on fruit quality during storage
Reference
⇓ post-harvest decay (
B. cinerea
), loss in
firmness, TA (citric and malic acid
concentrations), anthocyanin
accumulation, internal flesh L*, C*,
⇔ ascorbic acid, sucrose, fructose, glucose
concentration
Camarosa
—
100
5 for 14 d
⇓ post-harvest decay (
B. cinerea
), TSS.
Wszelaki and Mitcham 2000
⇔ ethylene production, firmness, TA.
⇑ acetylaldehyde, ethanol and ethyl acetate,
respiration rate, H°, L*
Aromas,
Diamente,
Selva
20
20
20
Pelayo
et al
. 2003
Note:
⇓
, decrease;
⇑
, increase;
⇔
, no effect; C*, chroma [ ]; HSP, H° [
=
arctan b*/a*], hue angle; PAL, phenylalanine ammonia lyase; TA, titratable
acidity; TSS, total soluble solids; ns, not specified.
A
Allstar, Dana, Glooscap, Governor Simcoe, Guardian, GU62e55, Kent, Micmac, Midway, Pajaro, Raritan, Redcoat, Selva, Settler, Sparkle, Tribute,
Tristar, Vesper, Vibrant, Selkirk and Scotland.
=
