Travel Reference
In-Depth Information
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Finally, add cooked saffron rice, chicken or clam broth,
peas, basil, salt, and pepper to taste. Let simmer (or bake
in preheated 375-degree oven) for 10 to 15 minutes until
broth is completely absorbed into paella. Bon Appétit!
“The discovery of a new dish does more for the happiness
of mankind than the discovery of a new star.”
—A Brillat Savarin
