Travel Reference
In-Depth Information
Restaurants
11 B5
Les Petits Marseillais
southern comfort
72 rue Vieille du Temple, 3ème • 01 42 78 91 59
Open lunch & dinner daily
A trendy crowd frequents this lively bistro run by two
friends from Marseille - they're the nice guys behind
the bar. Food has a southern bent: pasta with baby
squid and saffron, duck with polenta and Parmesan.
As quarters are close, getting into a conversation with
your neighbours is also on the menu. Moderate
11 C4
R'Aliment
trendy organic quick bites
57 rue Charlot, 3ème • 01 48 04 88 28
Open lunch & dinner Tue-Sat, dinner only Mon
Plenty of colour in the decor makes this funky organic eatery popular with
a young, design-conscious set. Soups, quiches and daily changing hot
dishes - such as vegetable gratin with squash seeds, and fried grouper
with roasted potatoes - are prepared directly behind the bar, within view
of the customers and filling the room with wholesome smells. It's a good
idea to bring a book or a friend as service can be slow. Moderate
11 A5
Le Potager du Marais
vegetarian food
22 rue Rambuteau, 3ème • 01 42 74 24 66
Open lunch & dinner daily
It may be vegetarian and organic, but that doesn't
mean it's all tofu and sprouts. Instead, tuck into tasty
dishes such as meat-free pasta carbonara with chan-
terelles, minestrone and chunky tarts. No incense and
batik throws either, just a galley-style room with pared-
back decor and an emphasis on healthy eating. Cheap
11 C4
Le Pamphlet
quick-change menu
38 rue Debelleyme, 3ème • 01 42 72 39 24
Open lunch & dinner Tue-Fri, dinner only Sat & Mon
The menu at this Pyrenees bistro takes its lead from
seasonally available produce and changes several
times a week; one day, rack of Pyrenean lamb, the
next, glazed suckling pig. Owner-chef Alain Carrère -
an aficionado of butter and cream - can be gruff, but
generally a friendly atmosphere reigns. Moderate
Search WWH ::
Custom Search