Agriculture Reference
In-Depth Information
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Table 16.2 Agriculture in the Near East countries
Importance of
Main crops
agriculture
(in order of importance, most important first) a
% Agricultural
% GDP b
workers c
Country
1
2
3
4
5
6
7
Algeria
11
26.0
WHE
POT
BAR
WAT
CIT
ONI
OLI
Egypt
18
40.0
SUC
WHE
MAI
CIT
SUB
POT
WAT
Iraq
n.a.
16.0
WHE
BAR
WAT
CIT
POT
GRA
MAI
Israel
n.a.
4.1
CIT
WAT
POT
WHE
COT
GRA
ONI
Jordan
3
15.3
CIT
POT
OLI
WAT
WHE
ONI
BAR
Lebanon
12
7.3
CIT
SUB
POT
GRA
WAT
OLI
ONI
Libya
n.a.
10.9
WAT
POT
OLI
ONI
WHE
CIT
BAR
Morocco
25
44.7
WHE
SUB
BAR
CIT
SUC
POT
OLI
Syria
n.a.
33.2
WHE
SUB
COT
BAR
OLI
GRA
POT
[210
Tunisia
13
28.1
WHE
OLI
BAR
WAT
POT
SUB
ONI
Turkey
15
53.1
WHE
SUB
BAR
POT
WAT
GRA
ONI
Line
——
5.3
——
Norm
PgEn
So urce: Food and Agriculture Organization (FAO) on-line FAOSTAT database ( http://www.fao.org) and
W ord Resources Institute, Washington, DC ( http://earthtrends.wri.org).
a BA R: barley; CIT: citrus; COT: cotton; GRA: grape; MAI: maize; OLI: olive; ONI: onion; POT: potato;
SU B: sugar beet; SUC: sugarcane; WAT: watermelon; WHE: wheat. Ranking based on production figures.
b Pe rcentage contribution to GDP from agriculture.
c A gricultural workers as a percentage of the total labor force.
80 % of all the water used in the Near East (Margat and Vallée, 1999). In
su mmary, the livelihoods and food security of large population segments
in the Near East depend directly or indirectly on weather conditions.
[210
D rought in the Near East
Regardless of the degree of aridity, precipitation variability is considerable
in the Near East. Figure 16.2 shows the annual rainfall variations for three
stations in different moisture regimes across a considerable annual pre-
cipitation gradient (150-1000 mm). It is evident from figure 16.2 that high
rainfall variability is not confined to the low rainfall areas of the region. The
large amplitude of the variations is typical for the region and predisposes it
to drought. The patterns of drought in the region are extremely variable in
their spatial and temporal dimensions. Some droughts are severe enough
to affect the entire region from Morocco to Iran, and well beyond, into
Afghanistan and Tajikistan.
Although droughts can have a regional scale, their effects can be very
local. In Syria the drought of 1999 initiated a severe decline in the pro-
ductivity of the rangelands and barley areas at the steppe margins, which
continued for several years. However, the drought had comparatively little
effect on the production of wheat and tree crops in the higher rainfall areas,
which recovered from 2000 onward. This variability of drought patterns at
 
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