Biology Reference
In-Depth Information
Vazquez, J.A., Gonzalez, M.P. and Murado, M.A. (2005). Effects of lactic acid bacteria cultures
on pathogenic microbiota from fi sh. Aquaculture 245: 149-161.
Verschuere, L., Rombaut, G., Sorgeloos, P. and Verstraete, W. (2000). Probiotic bacteria as
biological control agents in aquaculture. Microbiol. Mol. Biol. Rev. 64: 655-671.
Williams, R.R., Bell, T.A. and Lightner, D.V. (1992). Shrimp antimicrobial testing: II. Toxicity
testing and safety determinations for twelve antimicrobials with
Penaeus
shrimp larvae.
J. Aquat. Anim. Health 4: 262-270.
