Microbial Reclamation of Fish Industry By-products - Aquaculture Microbiology and Biotechnology - page 268

effectively utilized in aquaculture feeds, biomedical industries, as fl avour
precursors and colourants.

ACKNOWLEDGEMENT
The authors gratefully acknowledge partial funding of their research by
ICAR, DBT, DST, MoEF (all of which are Govt. of India organizations)
and JSPS, Govt. of Japan through various project grants. The authors also
thank the Director, CFTRI, for permission to publish this work.

ABBREVIATIONS
DHA Docosahexaenoic acid

EPA Eiocsapentaenoic acid

LAB Lactic acid bacteria

PUFA Polyunsaturated fatty Acids

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