Agriculture Reference
In-Depth Information
of GM plants, which will need to be addressed
by the scientii c community in the coming
years.
We hope that this chapter achieves our
initial objective; namely, to of er the reader
an overview of the nutritional and safety
assessment of GM plants and derived feed in
the EU and to provide some useful insights
on the strategies currently in place in some
countries around the world. By no means do
we expect to have addressed all aspects
exhaustively, but if we have managed to
stimulate your curiosity and to of er you
guidance for further research in this area,
our time has been well spent.
derived from modern biotechnology. CAC/GL
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Parliament and of the Council of 12 March
2001 on the deliberate release of genetically
modifi ed organisms and repealing Council
Directive 90/220/EEC. Offi cial Journal L106,
17/04/2001, pp. 1-38.
EC (2002) Regulation (EC) No 178/2002 of the
European Parliament and of the Council of 28
January 2002 laying down the general principles
and requirements of food law, establishing the
European Food Safety Authority and laying
down procedures in matters of food safety.
Offi cial Journal L31, 1/02/2002, pp. 1-24.
EC (2003) Regulation (EC) No 1829/2003 of the
European Parliament and of the Council of 22
September 2003 on genetically modifi ed food
and feed. Offi cial Journal L268, 18/10/2003, pp.
1-23.
EC (2004) Directive 2004/10/EC of the European
Parliament and of the Council of 11 February
2004 on the harmonisation of laws, regulations
and administrative provisions relating to the
application of the principles of good laboratory
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