Agriculture Reference
In-Depth Information
Malabar spinach and relatives
BASELLACEAE
The Basellaceae is a family of herbaceous climbing plants from tropical America and Asia,
whose members for the most part have large, fleshy leaves. Three basella family plants are
used as vegetables. Both leaves and tubers of the Madeira vine ( Anredera cordifolia ) are har-
vested in South and Central America (in non-tropical climates it's known as a winter-bloom-
ing houseplant). The starchy tubers of the ulluco ( Ullucus tuberosus ) are relished by many
natives of the Andean highlands, from Ecuador to northern Argentina. The third is our sub-
ject here.
MALABAR SPINACH, CLIMBING SPINACH
Basella alba
Malabar spinach is native to India, where it is the best-known member of the basella family. It is a beau-
tiful perennial climbing vine (hence its alternative common name), but it is not winter hardy, preferring
a hot, humid climate. Several varieties have a blazing red stalk, which makes them interesting as orna-
mentals, and its fleshy, juicy leaves can be used just like common spinach (albeit they develop a some-
what slimy consistency when cooked). An advantage Malabar spinach has over common spinach is that
it can be harvested continuously; its leaves taste like baby corn and are not bitter. It is increasingly
grown in the West, but in many areas, it is best cultivated indoors if it is to achieve its full, fascinating
potential.
Malabar spinach seeds
WHAT YOU'LL NEED
• five to 15 healthy plants
• trellis
• gloves for seed cleaning
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