Biomedical Engineering Reference
In-Depth Information
TABLE 14.2. The MG s Prepared Through Cryogelation Technique
Cryogels
Mechanism of gelation
Reference
Pore size,
μ
m
Physically cross-linked
PVA (DH > 97%)
Up to 1
Through hydrogen
bond formation
[Bajpai and Saini
2005a,b ; Kokabi
et al., 2007;
Lozinsky, 1998 ;
Lozinsky et al.,
1998; Nho et al.,
2001]
Agarose cryogel
Up to 500
Through hydrogen
bond formation
[Plieva et al., 2007b ]
Chemically cross-linked
Through cross-linking reaction using cross-linking agents
PVA (DH
Up to 80
Through chemical
reaction at acidic
pH using the
glutaraldehyde (GA)
as cross - linker
[Plieva et al., 2006b ]
<
90%)
Chitosan
Up to 100
Through chemical
reaction at pH 5- 5.5
using the GA as
cross - linker
[Noir et al., 2007 ]
Agarose
Up to 200
Through chemical
reaction at pH
13 using the
epichlorohydrin
(ECH) as cross-
linker
[Plieva et al., 2007b ]
Alginate
Up to 100
Through reaction with
metal ions
Through free-radical polymerization reaction using APS/TEMED initiating system
pAAm, pDMAAm,
pHEMA, PEG, allyl-
agarose, dextran -
methacrylate
Up to 200
[Plieva et al.,
2006a,c ; Plieva
et al., 2007a,b,c ]
Through free-radical polymerization reaction using UV-vis light irradiation
Gelatin -
methacrylamide
[Dubruel et al.,
2007 ; Vlierberghe
et al., 2007 ]
Cellulose
[Petrov et al., 2006 ]
resulting in entanglement of macromolecular coils [Lozinsky, 1998; Lozinsky and
Plieva, 1998]. Thus by simply controlling the thawing rate it is possible to prepare
mechanically stable and highly-porous PVA cryogel during one cycle of freezing-
thawing.
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