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(Skr425 to Skr795) or à la carte mains featuring French-influenced treatments of seasonal
ingredients - a chanterelle brioche with sorrel and onion, perhaps, or smoked matjes her-
ring with new potatoes and egg-yolk confit.
Pontus's little sibling restaurant, Pocket , serves a more casual but no less tantalising
menu (Skr125 to Skr195) and is open noon to 10pm Tuesday to Friday, and from 5pm
Saturday. There's also a cute, tiny, white-tiled deli that offers breakfast and takeaway
meals.
Storstad FRENCH, SWEDISH
( MAP GOOGLE MAP ; www.storstad.se ; Odengatan 41; mains Skr165-275, herring plates Skr65-165;
4pm-1am Mon-Wed, to 3am Fri & Sat, closed Sun; Odenplan)
This attractive bistro near Odenplan, which shares a corner (and owners) with Olssons bar,
serves Scandi classics like toast skagen (toast with bleak roe, crème fraiche and chopped
red onion), or Swedish meatballs alongside traditional French favourites like moules frites
(mussels and fries) and tarte Tatin. It transforms into a lively cocktail bar later in the even-
ing.
Sturehof
SEAFOOD
( MAP GOOGLE MAP ; 08-440 57 30; www.sturehof.com ; Stureplan 2; starters Skr155-265, mains
Skr185-495; 11am-2am Mon-Fri, noon-2am Sat & Sun; Östermalmstorg)
Superb for late-night sipping and supping, this convivial brasserie sparkles with gracious
staff, celebrity regulars and fabulous seafood-centric dishes (the bouillabaisse is brilliant).
Both the front and back bars are a hit with the eye-candy brigade and perfect for a post-
meal flirt.
Djurgården
Rosendals Trädgårdskafe
CAFE
( MAP
GOOGLE MAP ;
08-545 812 70; www.rosendalstradgard.se ; Rosendalsterrassen 12; mains
Skr85-145;
11am-5pm Mon-Fri, to 6pm Sat & Sun May-Sep, closed Mon Feb-Apr & Oct-Dec;
;
44, 69, 76 Djurgårdsbron,
7)
 
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