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Acrobeloides sp. and Pratylenchus sp. were significantly higher in soil under cultivation with
Bt maize (Cry1Ab) than with non- Bt maize (Griffiths et al., 2006). However, in field trials,
Lang et al. (2006) found no effect of Bt maize (Cry1Ab) cultivation on Pratylenchus  sp. When
nematode communities were evaluated in the field, cultivation of Bt maize expressing
Cry1Ab significantly reduced numbers of nematodes in the soil, although the effect was
small and within the normal variation observed in many agricultural systems (Griffiths
et al., 2005). Cultivation of Bt canola expressing Cry1Ac was associated with a shift in
nematode community structure when compared with community structure in soil culti-
vated with non- Bt canola (Manachini et al., 2004). Other studies have shown that Bt maize
expressing Cry1Ab has no negative effect on natural populations of nematodes in soil
microcosms (Saxena and Stotzky, 2001a) or in the field (Manachini and Lozzia, 2002), and
that Bt eggplant expressing Cry3Bb1 has no negative effect on nematode community struc-
ture in the field (Manachini et al., 2003).
8.4.3.1 Research recommendations: Effects of the cultivation
of Bt crops on protozoa and nematodes
Because few studies have evaluated the effects of the cultivation of Bt crops on protozoa,
the results reported to date are difficult to assess. However, a review of the literature indi-
cates that there appear to be no consistent negative effects of purified Bt proteins (Cry1Ab
and Cry1Ac) or the cultivation of Bt maize (expressing Cry1Ab or Cry3Bb1) on protozoa
in greenhouse or in field studies. Future studies would benefit from evaluating a greater
variety of Bt crops for nontarget effects on protozoa in the soil and under a range of experi-
mental conditions. Moreover, data should be reported separately for the different classes
of protozoa (amoebae, flagellates, and ciliates) as each group may have a different response
to Bt proteins, Bt residue in the soil, or the cultivation of Bt crops.
Although nematode community structure, biodiversity, and number of individuals in
natural populations do not appear to be affected by cultivation of Bt crops, individual spe-
cies, such as C. elegans , appear to be sensitive to some Cry proteins, including the Cry1Ab
protein that is expressed in most lines of transgenic maize. As Bt maize is one of the
most commonly cultivated transgenic crops worldwide, and as nematodes are key indica-
tors of soil quality (Blair et al., 1996), more research on the impacts of Cry1Ab and other
Bt proteins should be conducted to evaluate nontarget effects at both the individual and
population levels of nematodes. Insomuch as nematodes are one of the only groups of soil
organisms that have displayed direct toxicity of certain Cry proteins produced in trans-
genic Bt crops, they should be carefully evaluated for nontarget effects of Bt crop cultiva-
tion under a variety of environmental and experimental scenarios.
8.4.4 Effects of the cultivation of Bt crops on earthworms
Earthworms are common soil invertebrates responsible for much of the degradation of
large pieces of plant material, incorporation of organic matter into lower strata of soil, and
increasing aeration of soil by creating large pores in soil as they burrow. Impacts of Bt plant
biomass, Bt proteins, and the cultivation of Bt crops on a variety of earthworm species have
been studied in numerous laboratory, greenhouse, and field experiments, and most stud-
ies have shown that there are few or no effects on this group of soil organisms ( Table 8.7 ;
reviewed by Stotzky, 2004; O'Callaghan et al., 2005; Birch et al., 2007; Icoz and Stotzky,
2008b). In laboratory studies, there was no negative effect of soil amended with biomass
of Bt maize expressing Cry1Ab on Eisenia fetida mortality and weight (Ahl Goy et al., 1995),
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