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Music paraphernalia and patio poolside dining. Come for flatbreads, steak and comfort
food such as chicken pot pie and roast chicken. Children can eat in the Kids' Crib, which
has bean-bag chairs, cartoons and toys, while parents dine in the big-people restaurant.
Emeril's Tchoup Chop SEAFOOD
( MAP GOOGLE MAP ; 407-503-2467; www.emerilsrestaurants.com ; 6300 Hollywood Way, Royal
Pacific Resort; mains $15-30; 11:30am-2:30pm & 5-10pm; Universal)
Island-inspired food, including plenty of seafood and Asian accents, prepared with the
freshest ingredients. One of the best sit-down meals at the Universal Orlando Resort.
Palm Restaurant STEAK
( MAP GOOGLE MAP ; 407-503-7256; www.universalorlando.com ; 5800 Universal Studios Blvd,
Hard Rock Hotel; mains $32-50, shared sides $12; 5-10pm; Universal)
The original Palm opened in New York City in 1926, and though there are now more than
30 locations, it remains a family-owned bedrock American steakhouse. Classic cocktails, a
steady din, and big plates of steak, lobster and Italian fare.
Velvet Bar LOUNGE
( MAP GOOGLE MAP ; 407-504-2588, tickets & info 407-503-2401;
www.hardrockhotelorlando.com ; 5800 Universal Blvd, Hard Rock Hotel; 5pm-2am; Universal)
Trendy and sleekly stylized, with hardwood floors, floor-to-ceiling windows, zebra-fabric
chairs and excellent martinis. On the last Thursday of the month, the bar hosts Velvet Ses-
sions, a rock-and-roll cocktail party with themed drinks, live music and finger food.
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