Travel Reference
In-Depth Information
Housed in a British pub, this little spot serves up ploughman's lunch, steak, fish and chips,
and a tasty vegetable curry. Wash it down with Bass on tap and head across the path for a
garden concert of the Fab Four, or settle on the patio for the nightly light show Illumina-
tions.
Chefs de France FRENCH
( MAP GOOGLE MAP ; 407-939-3463; www.disneyworld.disney.com ; Epcot; mains $19-35, theme
park admission required; noon-3pm, 4:30-park closing; ; Disney, Disney, Disney)
Bright yellow and with lovely big windows, this bustling French brasserie features steak
frites and other bistro classics. Four times a day, from Monday to Saturday, Ratatouille' s
Remy makes an appearance. He won't stop at every table, like a traditional character meal,
but he dances about, stopping randomly to visit with folk.
Biergarten GERMAN
( MAP GOOGLE MAP ; 407-939-3463; www.disneyworld.disney.go.com ; Epcot; buffet lunch
adult/child $20/11, buffet dinner $27/13, theme park admission required;
11am-park closing;
; Disney, Disney, Disney)
Satisfy a hearty appetite with traditional German foods (don't miss the pretzel bread) and a
massive stein of brew. The restaurant interior is made to look like an old German village,
with cobblestones, trees and a Bavarian oompah band in the evening.
Teppan Edo JAPANESE
( MAP GOOGLE MAP ; 407-939-3463; www.disneyworld.disney.go.com ; Epcot; mains $16-29,
theme park admission required; 11am-park closing; ; Disney, Disney, Disney)
Chefs toss the chicken, fling the chopsticks and frenetically slice and dice the veggies in
this standard cook-in-front-of-you eatery next to Japan's gardens.
Le Cellier Steakhouse STEAK
( MAP GOOGLE MAP ; 407-939-3463; www.disneyworld.disney.go.com ; Epcot; mains $21-35,
theme park admission required;
11am-park closing;
;
Disney,
Disney, Disney)
Search WWH ::




Custom Search