Travel Reference
In-Depth Information
Native Café
AMERICAN
850-934-4848;
www.thenativecafe.com
; 45a Via de Luna Dr; mains $5-16;
7:30am-3pm)
This funky breakfast and lunch spot, 'owned and operated by friendly natives', is a wel-
come addition to the fried-fish stretch. Try a shrimp po' boy, grilled chicken sandwich, fish
tacos, rice and beans or seafood gumbo - or, for a cheap morning jump start, eggs Bene-
dict or pancakes.
Grand Marlin
SEAFOOD
$11-35; 11am-10pm Mon-Sat, from 10am Sun)
This versatile seafood restaurant and oyster bar gives you the best of both worlds: enjoy a
more casual alfresco atmosphere on the best-for-sunset patio, or treat yourself to formal
fine-dining indoors. Either way, expect excellent service and oceanic delights like blue
crab, lobster mac and cheese (yum!) and fresh-from-the-boat seafood cooked any way you
like.
Drinking & Entertainment
In season, the beachside bars have more of a spring-break vibe (tequila and sozzled new
drinkers); downtown offerings tend to be slightly more sophisticated. Many restaurants
have their own bars. Check out
www.pnj.com/entertainment
for music listings.
Pensacola
Seville Quarter
CLUB
Taking up an entire city block, this massive entertainment complex contains seven separate
eating, drinking and music venues, along with an HG Wells-ian 1890s decor.
Elbow Room
PUB
