Travel Reference
In-Depth Information
SLEEPING WITH THE MICHELIN STARS
The hotels are where it's at for some of the city's fanciest, most creative, Michelin stars-
in-their-eyes dining and if you're staying at any of the following you've got some of Bar-
celona's most exciting cooking right on the premises. Currently making waves is
Moo
at
the über-fashionable
HotelOmm
(
hotelomm.es
)
, the Barcelona outpost by Girona's cel-
ebrated Roca brothers, while Martín Berasategui brings his highly rated Basque style to
Lasarte
in the
Condes de Barcelona
(
condesdebarcelona.com
)
-
Fonda España
, the
restaurant at the gloriously decorated
HotelEspaña
(
hotelespanya.com
), also forms part
of the Berasategui stable. Madrid-based chef Sergi Arola lends his name to the designer
tapas place
Arola
, located at the glam waterfront
Arts Barcelona
(
ritzcarlton.com/Bar-
Martidistrictis
DosCielos
,helmedbytwinchefsSergioandJavierTorres.Othergraduates
of Ferran Adrià's famed
ElBulli
restaurant are thick on the ground too, whether it's Carles
Abellan at
Bravo
in the stunning seafront
W Barcelona
(
w-barcelona.com
)
or Ramón
Freixa's
Ávalon
at the
Grand Hotel Central
(
www.grandhotelcentral.com
). Finally, for
a boutique restaurant-with-rooms experience right in the city, look no further than Jordi
Cruz's
ABaC
(
abacbarcelona.com
), nestled up in the flash Tibidabo neighbourhood.
POBLE SEC
TAPAS BARS
cosiest tapas bar is a foodie place of pilgrimage and at busy times everyone has to breathe
in to squeeze another punter through the door. The wine bottles are stacked five shelves high
(there's a chalkboard menu of wines by the glass), while little plates of classy finger food
(mostly €3-10) are served reverently from the minuscule counter - things like roast onions,
marinaded mushrooms, stuffed cherry tomatoes, grilled aubergine, anchovy-wrapped olives
and a terrific range of regional cheeses.
Mon-Fri noon-4pm & 7-10.30pm, Sat noon-4pm;
closed Aug.
Tapería Lolita
c/de Tamarit 104 934 245 231,
lolitataperia.com
; Poble Sec;
map
.
You might have to wait in line to see what all the fuss is about at Joan Martínez's hip
bar, which serves cocktails and classic tapas - or “small portions of happiness” - to tuned-
in city folk and in-the-know tourists. You can eat and drink for around €25 - don't miss
the signature-dish
patatas bravas
or the creamy
ensaladilla Rusa
, Barcelona favourites all.
Tues & Wed 7pm-midnight, Thurs 7pm-2am, Fri 1-6pm & 7pm-2.30am, Sat 1-4pm &
7pm-2.30am; closed afternoons and at midnight Aug.