Travel Reference
In-Depth Information
ikan goreng
fried fish
ikan pepes
spiced fish steamed in banana leaf
jaffles
toasted sandwiches
kangkung
water spinach
krupuk
rice or cassava crackers, usually flavoured
with prawn
lalapan
raw vegetables and
sambal
lontong
steamed rice in a banana-leaf packet
lumpia
spring rolls
nasi campur
boiled rice served with small amounts of
vegetable, meat, fish and sometimes egg
nasi goreng
fried rice
nasi pecel
steamed green vegetables with spicy pea-
nut sauce and rice
nasi putih
plain boiled rice
nasi sela
steamed rice and sweet potato
pisang goreng
fried bananas
rendang
spicy coconut curry with beef, chicken or
pork
rijsttafel
Dutch/Indonesian spread of six to ten dif-
ferent meat, fish and vegetable dishes with
rice
rujak
hot, spiced fruit salad
rujak petis
vegetable and fruit in spicy peanut and
shrimp sauce
tahu goreng telur
tofu omelette
sate
meat or fish kebabs served with a spicy
peanut sauce
sayur bening
soup with spinach and corn
sayur lodeh
vegetable and coconut-milk soup
urap-urap/urap timum
vegetables with coconut and chilli
BALINESE SPECIALITIES
ayam betutu
steamed chilli-chicken
babi guling
roasted suckling pig
betutu bebek
smoked duck
lawar
raw meat, blood and spices
megibung
Balinese
rijsttafel
