Biomedical Engineering Reference
In-Depth Information
Czechowska-Biskup R , Rokita B , Lotfy S , Ulanski P , Rosiak JM . 2005 . Degradation of chitosan and starch
by 360-kHz ultrasound . Carbohydr Polym 60 : 175 - 184 .
D'Jesús P , Artiel C , Boukis N , Kraushaar-Czarnetzki B , Dinjus E . 2005 . Influence of educt preparation on
gasification of corn silage in supercritical water. Indust Engin Chem Res 44:9071-9077.
D'Jesús P , Boukis N , Kraushaar-Czarnetzki B , Dinjus E . 2006 . Gasification of corn and clover grass in
supercritical water . Fuel 85 : 1032 - 1038 .
Darani KK , Mozafari MR . 2009 . Supercritical fluids technology in bioprocess industries: A review .
J Biochem Technol 2 : 144 - 152 .
Davies T , Miller DC , Procter AA . 1980 . Inclusion complexes of free fatty acids with amylose . Starch/Stärke
32 : 149 - 158 .
Degrois M , Gallant D , Baldo P , Guilbot A . 1974 . Effects of ultrasound on starch grains . Ultrasonics 12 : 129 - 131 .
Dickinson E. 1988. The role of hydrocolloids in stabilizing particulate dispersions and emulsions. In:
Phillips GO , Williams PA , Wedlock DJ (editors). Gums and Stabilizers for the Food Industry 4;
Proceedings of the 4th International Conference. Oxford : IRL Press . pp. 249 - 263 .
Dintzis FR , Fanta GF . 1996 . Effects of jet-cooking conditions upon intrinsic viscosity and flow properties of
starches. J Appl Polym Sci 62 : 749 - 753 .
Doona CJ , Feeherry FE , Baik M-Y . 2006 . Water dynamics and retrogradation of ultrahigh pressurized wheat
starch. J Agric Food Chem 54 : 6719 - 6724 .
Douzals JP , Marechal PA , Coquille JC , Gervais P . 1996a . Microscopic study of starch gelatinization under
high hydrostatic pressure. J Agric Food Chem 44 : 1403 - 1408 .
Douzals JP , Marechal PA , Coquille JC , Gervais P . 1996b . Comparative study of thermal and high pressure
treatments upon wheat starch suspensions. Prog Biotechnol 13 : 433 - 438 .
Douzals JP , Perrier-Cornet JM , Gervais P , Coquille JC . 1998 . High-pressure gelatinization of wheat starch
and properties of pressure-induced gels. J Agric Food Chem 46 : 4824 - 4829 .
Douzals JP , Perrier-Cornet JM , Coquille JC , Gervais P . 2001 . Pressure-temperature phase transition diagram
for wheat starch. J Agric Food Chem 49 : 873 - 876 .
Duarte ARC , Mano JF , Reis RL . 2009a . Preparation of starch-based scaffolds for tissue engineering by
supercritical immersion precipitation. J Supercrit Fluids 49 : 279 - 285 .
Duarte ARC , Caridade SG , Mano JF , Reis RL . 2009b . Processing of novel bioactive polymeric matrixes for
tissue engineering using supercritical fluid technology . Mater Sci Eng, C: Mater Biol Applic 29 : 2110 - 2115 .
Duarte ARC , Mano JF , Reis RL . 2010 . Supercritical phase inversion of starch-poly(
ε
-caprolactone) for
tissue engineering applications . J Mater Sci: Mater Medicine 21 : 533 - 540 .
Dubois P , Narayan R . 2003 . Biodegradable compositions by reactive processing of aliphatic polyester/
polysaccharide blends. Macromol Symp 198 : 233 - 243 .
Dyrek K , Bidzi
ska E , Łabanowska M , Fortuna T , Przetaczek I , Pietrzyk S . 2007 . ESR study of radicals
generated in starch by microwaves or by conventional heating. Starch/Stärke 59:318-325.
Edi-Soetaredjo F. 2010 . Numerical Simulation of Twin-screw Extrusion of Starch Based Material .
Saarbrücken, Germany: LAP Lambert Academic Press.
Edwards RH , Berrios JD , Mossman AP , Takeoka GR , Wood DF , Mackey BE . 1998 . Texture of jet cooked,
high amylose corn starch-sucrose gels. Lebensm Wiss Technol 31 : 432 - 438 .
Eskins K , Fanta GF . 1997 . Non-separable starch-oil compositions . U.S. patent 6,676,994.
Eskins K , Fanta GF . 1999 . Non-separable compositions of starch and water-immiscible organic materials .
U.S. patent 5,882,713.
Eskins K , Fanta GF , Felker FC , Baker FL . 1996 . Ultrastructural studies on microencapsulated oil droplets in
aqueous gels and dried films of a new starch-oil composite. Carbohydr Polym 29 : 233 - 239 .
Ezaki S , Hayashi R . 1992 . High pressure effects on starch: Structural change and retrogradation . In: Balney
C , Hayashi R , Heremans K , Rikimaru H (editors). High Pressure and Biotechnology . Montrouge, France :
Colloque INSERM/John Libbey Eurotext Ltd . pp. 163 - 165 .
Fanta GF . 1999 . Starch graft copolymers . In: Salamone JC (editor). Concise Polymeric Materials
Encyclopedia. Boca Raton, FL: CRC Press . pp. 1497 - 1499 .
Fanta GF , Bagley EB . 1977 . Starch, graft copolymers . In: Mark HF , Bikales NM (editors). Encyclopedia of
Polymer Science and Technology, Supplement Vol. 2. New York, NY: John Wiley & Sons, Inc. pp. 665-699.
Fanta GF , Christianson DD . 1996 . Starch-hydrocolloid composites prepared by steam jet cooking . Food
Hydrocoll 10 : 173 - 178 .
Fanta GF , Eskins K . 1995 . Stable starch-lipid compositions prepared by steam jet cooking . Carbohydr
Polym 28 : 171 - 175 .
ń
Search WWH ::
Custom Search