Travel Reference
In-Depth Information
Ducksoup,
a short block over from Wardour Street, is an upscale-feeling yet cool and
relaxed little bar, with a small but thoughtful menu of well-executed international and mod-
ern British dishes (£7 small plates, £14 big plates—sharing several items can add up). The
menu is handwritten, the music is on vinyl, and the rough woodwork and cramped-but-con-
vivial atmosphere give it the feeling of a well-loved wine bar. While a bit overpriced, the
atmosphere is memorable (Mon-Sat 12:00-24:00, food served until 22:30, Sun 13:00-16:00,
41 Dean Street, tel. 020/7287-4599).
And for Dessert:
In addition to the outstanding gelato at
Gelupo
and the treats at
Princi
(both described above), several other places along Wardour Street boast window displays
that tickle the sweet tooth. In just a couple of blocks, you'll see pastry shops, a
crêperie
, and
a Hummingbird cupcake shop.
