Travel Reference
In-Depth Information
er, tel. 04 93 84 42 83, toll-free tel. 08 00 30 74 09—works only within France, fax 04 92 09
82 94,
www.villahostels.com
,
reservations@vsaint.com
). From the center of town, ride the
tram (direction: Las Planas) to the Compte de Falicon stop, then either walk 10 minutes, or
take the free shuttle from the Casino supermarket by the tram stop (no service 12:00-17:00).
Several airport hotels offer a handy and cheap port-in-the-storm for those with early flights
orwhoarejuststoppinginforasinglenight:EtapHôtel(thecheapest,
www.etaphotel.com
)
,
Hôtel Première Classe (
www.premiereclasse.com
), and Hôtel Ibis Nice Aéroport
(
www.ibisnice.com
). Free shuttles connect these hotels with both airport terminals.
You'll find greater comfort at the airport for a bit more (and free private shuttle vans)
at these hotels: Novotel (
www.novotel.com
)
, Holiday Inn (
www.holidayinn.com
), and Cam-
panile (
www.campanile.fr
)
.
Remember, you're in a resort. Seek ambience and fun, and lower your palate's standards.
Italian is a low-risk and regional cuisine. The listed restaurants are concentrated in neigh-
borhoods close to my recommended hotels. Several offer fixed-price, multi-course meals
(menus)
. Promenade des Anglais is ideal for picnic dinners on warm, languid evenings.
VieuxNicehasthebestandbusiestdiningatmosphere(andbestrangeofchoices),whilethe
Nice Etoile area is more local, convenient, and also offers a good range of choices. To feast
cheaply, eat on Rue Droite in Vieux Nice, or explore the area around the train station. Al-
low yourself one dinner at a beachfront restaurant in Nice, and for terribly touristy trolling,
wander the wall-to-wall eateries lining Rue Masséna. Yuck.
Nice's dinner scene converges on Cours Saleya, which is entertaining enough in itself to
make the generally mediocre food a good deal. It's a fun, festive spot to compare tans and
mussels.Evenifyou'reeatingelsewhere,wanderthroughhereintheevening.Forlocations,
La Voglia
has figured out a winning formula: Good food + ample servings + fair prices
=goodbusiness.Comehereearlyfortop-valueItaliancuisine,orplanonwaitingforatable.
There's fun seating inside and out (€12-14 pizza and pasta, €15-25
plats,
open daily, at the
western edge of Cours Saleya at 2 Rue St. Francois de Paule, tel. 04 93 80 99 16).