FUSARIUM HEAD BLIGHT AND DON CONTAMINATION MANAGEMENT IN SOFT AND DURUM WHEAT CULTIVATION - Soybean and Wheat Crops: Growth, Fertilization, and Yield - page 162

determination, toxicology and exposure management. Wageningen Academic Publishers,
The Netherlands, pp. 227-238.
Schaafsma, A.W., Tamburic-Illincic, L.,Miller, J.D., 1998. The effect of agronomic practice
on the accumulation of deoxynivalenol (DON) in winter wheat fields in Ontario, 1996-
1997. In: M.S. University (Editor), National Fusarium Head Blight Forum, USA, pp. 7-9.
Schisler, D.A., Khan, N.I.,Boehm, M.J., 2002. Biological control of Fusarium head blight of
wheat and deoxynivalenol levels in grain via use of microbial antagonists. Mycotoxins
and Food Safety, 504: 53-69.
Schisler, D.A., Slininger, P.J., Hanson, L.E.,Loria, R., 2000. Potato cultivar, pathogen isolate
and antagonist cultivation medium influence the efficacy and ranking off bacterial
antagonists of Fusarium dry rot. Biocontrol Science and Technology, 10(3): 267-279.
Schmale, D.G., Arntsen, Q.A.,Bergstrom, G.C., 2005. The forcible discharge distance of
ascospores of Gibberelia zeae. Canadian Journal of Plant Pathology-Revue Canadienne
De Phytopathologie, 27(3): 376-382.
Schmale, D.G., Shields, E.J.,Bergstrom, G.C., 2006. Night-time spore deposition of the
fusarium head blight pathogen, Gibberella zeae, in rotational wheat fields. Canadian
Journal of Plant Pathology-Revue Canadienne De Phytopathologie, 28(1): 100-108.
Schollenberger, M., Muller, H.M., Rufle, M., Suchy, S., Plank, S.,Drochner, W., 2006.
Natural occurrence of 16 Fusarium toxins in grains and feedstuffs of plant origin from
germany. Mycopathologia, 161(1): 43-52.
Schroeder, H.W.,Christensen, J.J., 1963. Factors aff ecting resistance of wheat to scab caused
by Gibberella zeae . Phytopathology, 53: 831-838.
Simpson, D.R., Weston, G.E., Turner, J.A., Jennings, P.,Nicholson, P., 2001. Differential
control of head blight pathogens of wheat by fungicides and consequences for mycotoxin
contamination of grain. European Journal of Plant Pathology, 107(4): 421-431.
Siranidou, E.,Buchenauer, H., 2001. Chemical control of Fusarium head blight on wheat.
Zeitschrift Fur Pflanzenkrankheiten Und Pflanzenschutz-Journal of Plant Diseases and
Protection, 108(3): 231-243.
Slikova, S., Sudyova, V.,Gregova, E., 2008. Deoxynivalenol in wheat from the growing areas
of Slovakia. Cereal Research Communications, 36(2): 279-287.
Snijders, C.H.A., 1990. Fusarium head blight and mycotoxin contamination of wheat, a
review. Netherland Journal of Plant Pathology, 96: 187-198.
Snijders, C.H.A., 2004. Resistance in wheat to Fusarium infection and trichothecene
formation. Toxicology Letters, 153(1): 37-46.
Sutton, J.C., 1982. Epidemiology of wheat head blight and maize ear rot caused by Fusarium
graminearum . Canadian Journal of Plant Pathology, 4: 195-209.
Tan, M.K., Simpfendorfer, S., Backhouse, D.,Murray, G.M., 2004. Occurrence of Fusarium
head blight (FHB) in southern NSW in 2000: identification of causal fungi and
determination of putative chemotype of Fusarium graminearum isolates by PCR.
Australasian Plant Pathology, 33(3): 385-392.
Teich, A.H., 1987. Less wheat scab with urea than with ammonium nitrate fertilisers. Cereal
Research Communications, 15: 35-38.
Teich, A.H., 1989. Epidemiology of wheat (Triticum aestivum L.) scab caused by Fusarium
spp. In: J. Chelkowsky (Editor), Fusarium: mycotoxins, taxonomy and pathogenicity.
Elsevier, Amsterdam, pp. 269-282.