Agriculture Reference
In-Depth Information
Trait
Crop (trait detail)
Reference
Carbohydrates
Fructans
Chicory (fructan↑; fructan
modification)
Smeekens 1997; Sprenger et al.
1997 Sévenier et al (1998)
Maize (fructan↑)
Caimi et al. 1996
Potato (fructan↑)
Hellwege et al. 1997
Sugar beet (fructan↑)
Smeekens 1997
frustose, raffinose, stachyose Soybean
Hartwig et al 1997
inulin
Potato (inulin↑)
Hellwege et al. 2000
Starch
Rice (amylase ↑)
Chiang et al. 2005; Schwall, 2000
Micronutrients and functional Metabolites
vitamins and carotenoids
Canola (vitamin E↑)
Shintani and DellaPenna 1998
Maize (vitamin E↑; vitamin C↑;
folate↑; lycopene)
Cassava (+β-carotene)
Rocheford et al. 2002; Cahoon
et al. 2003; Chen et al. 2003;
Bekaert, 2008; Naqvi et al 2009;
Harjes, 2010
Welsch R. et al. 2010
Mustard (+β-carotene)
Shewmaker et al. 1999
Potato (β-carotene and lutein↑)
Ducreux et al. 2005; Diretto et al
2010
Rice (+ β-carotene, folate↑)
Ye et al. 2000; Storozhenko et al,
2007
Strawberry (vitamin C↑)
Agius et al. 2003
Tomato (folate↑; phytoene
and β-carotene↑; lycopene↑;
provitamin A↑)
Della Penna, 2007, Díaz de la Garza
et al. 2004; Enfissi et al. 2005;
Mehta et al. 2002; Fraser et al.
2001; Rosati 2000; Sun et al. 2012;
Klee et al. 2011
Functional 2nd
ry
metabolites
Apple (+stilbenes)
Szanowski et al. 2003
Alfalfa (+resveratrol)
Hipskind and Paiva 2000
Kiwi (+resveratrol)
Kobayashi et al. 2000
Maize (flavonoids↑)
Yu et al. 2000
Potato (anthocyanin and alkaloid
glycoside↓; solanin↓)
Lukaszewicz et al. 2004
Rice (flavonoids↑; +resveratrol)
Shin et al. 2006; Stark-Lorenzen
1997
Soybean (flavonoids↑)
Yu et al. 2003
(Continued)
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