Agriculture Reference
In-Depth Information
in Indonesia
.UNPAD/MSU/WorldBank.WorldBankReportno. 38543,publishedbythe
WorldBank/Indonesia,July.
Pingali, P. 2006. “Westernization of Asian diets and the transformation of food sys-
tems: Implicationsforresearchandpolicy.”
Food Policy
32: 281-298.
PosriW,S.Chadbunchachai.2006.“ConsumerAttitudestowardsandWillingnesstoPayfor
Pesticide Residue Limit Compliant “Safe” Vegetables in Northeast hailand.”
Journal of
International Food and Agribusiness Marketing
19(1):81-101.
Rama,R.,andJ.Wilkinson.2008.“ForeignDirectInvestmentandAgri-FoodValueChainsin
DevelopingCountries: A ReviewoftheMainIssues.”In
Commodity Market Review 2007-8
,
pp. 51-67.Rome: FAO,TradeandMarketsDivision.
Rashid,S.,R.Cummings,andA.Gulati.2007.“GrainMarketingParastatalsinAsia: Results
from Six Case Studies,”
World Development
35(11):1872-1888.
Ravallion,M.2010.“heDevelopingWorld'sBulging(butVulnerable)MiddleClass,”
Wo r l d
Development
38(4): 445-454.
Reardon,T.,C.Barrett,J.BerdeguéandJ.Swinnen.2009.“AgrifoodIndustryTransformation
and Small Farmers in Developing Countries,”
World Development
37(11):1717-1727.
Reardon, T. and J. A. Berdegué. 2002. “he Rapid Rise of Supermarkets in Latin
America: Challenges and Opportunities for Development.”
Development Policy Review
20(4): 317-334.
Reardon,T.,J.Berdegué,andG.Escobar.2001.”RuralNonfarmEmploymentandIncomesin
LatinAmerica: OverviewofIssues,Patterns,andDeterminants.”
World Development
29(3),
March.395-409.
Reardon,T.,J-M.Codron,L.Busch,J.Bingen,andC.Harris.1999.GlobalChangeinAgrifood
Grades and Standards: Agribusiness Strategic Responses in Developing Countries.
International Food and Agribusiness Management Review
2(3): 195-205.
Reardon, T., and E. M. Farina. 2001. “he Rise of Private Food Quality and Safety
Standards: Illustrations from Brazil.” International Food and Agribusiness Management
Review4(4): 413-421.
ReardonT.,A.Gulati,andB.Minten.2010.
he Transformation of Food Retail in India and Its
Impact Downstream and Upstream in the Food System
.Report,IFPRINewDelhiOiceand
Michigan State University.
Reardon, T., S. Henson, and J. Berdegué. 2007. “'Proactive Fast-Tracking” Difusion of
SupermarketsinDevelopingCountries: ImplicationsforMarketInstitutionsandTrade.”
Journal of Economic Geography
7(4):1-33.
Reardon, T. and R. Hopkins. 2006. “he Supermarket Revolution in Developing
Countries: Policies to Address Emerging Tensions among Supermarkets, Suppliers, and
Traditional Retailers.”
European Journal of Development Research
18(4):522-545.
Reardon,T.,K.Stamoulis,andP.Pingali.2007.“RuralNonfarmEmploymentinDeveloping
CountriesinanEraofGlobalization.”
Agricultural Economics
37(s1):173-183.
Reardon, T. and C. P. Timmer. 2007. “Transformation of Markets for Agricultural Output
in Developing Countries Since 1950: How Has hinking Changed?” In
Handbook
of Agricultural Economics, 3: Agricultural Development: Farmers, Farm Production
and Farm Markets
, edited by R. E. Evenson, and P. Pingali, chapter 55, pp. 2808-2855.
Amsterdam: Elsevier Press.
ReardonT,C.P. Timmer,C.B. Barrett,andJ.A. Berdegue.2003.“heRiseofSupermarkets
in Africa, Asia, and Latin America.”
American Journal of Agricultural Economics
85(5): 1140-1146.
Search WWH ::
Custom Search