Agriculture Reference
In-Depth Information
Lang, T., and M. Heasman. 2004.
Food Wars
. London: Earthscan Books.
Mepham, B. (ed.). 1996.
Food Ethics
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Nestle, M. 2002.
Food Politics: How Food Industry Influences Nutrition and Health
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Norton, B. 2005.
Sustainability: A Philosophy of Adaptive Ecosystem Management
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Chicago: University of Chicago Press.
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Palmer, C. 2011.
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. New York: Columbia University Press.
Pattel, R. 2008.
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Pollan, M. 2006.
The Omnivore's Dilemma: A Natural History of Four Meals
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Agri-Culture: Reconnecting People, Land and Nature
. London: Earthscan.
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The Case for Animal Rights
. Berkeley: University of California Press.
Sachs, J. 2005.
The End of Poverty: Economic Possibilities of Our Time
. New York: Penguin.
Sandler, R. 2007.
Character and Environment: A Virtue-Oriented Approach to Environmental
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. New York: Columbia University Press.
Sen, A. 2010.
The Idea of Justice
. London: Penguin.
Shiva, V. 2008,
Soil Not Oil
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Singer, P. and J. Mason. 2006.
he Way We Eat
. New York: Rodale.
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The Future Control of Food: A Guide to International Negotiations and Rules on
Intellectual Property, Biodiversity and Food Security
. London: Earthscan.
Thaler, R. and C. Sunstein. 2009.
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Food Biotechnology in Ethical Perspective
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The Agrarian Vision
, Lexington: University Press of Kentucky.
Wrangham, R. 2009.
Catching Fire. How Cooking Made Us Human.
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