Agriculture Reference
In-Depth Information
Innovations to Improve Agricultural Production, Food Security, and Resilience to Climate
Change.” Monograph posted on SRI-Rice website:  http://sri.ciifad.cornell.edu [this refer-
ence may be replaced by an article we expect to be published in Agriculture & Food Systems,
2013, if accepted before this gets published]
Adhikari, P., D. Sen, and N. Uphoff. 2010. “System of Rice Intensification as a
Resource-Conserving Methodology:  Contributing to Food Security in an Era of Climate
Change.” SATSA Mukhapatra 14 (Annual Technical Issue):  1-17. http://www.satsawb.org/
New_Arrivals/SRI_as_a_Resource.pdf.
Africare, Oxfam America, and WWF-ICRISAT Project. 2010. More Rice for People, More Water
for the Planet. Hyderabad, India: WWF-ICRISAT Project. http://www.oxfamamerica.org/
iles/more-rice-for-people-more-water-for-the-planet-sri.pdf .
Altieri, M. 1995. Agroecology: The Science of Sustainable Agriculture . Boulder, CO: Westview.
Altieri, M. 2002. “Agroecological Principles or Sustainable Agriculture.” In Agroecological
Innovations:  Increasing Food Production with Participatory Development ,
edited
by
N. Uphoff, 40-46. London: Earthscan.
Anas, I., O. P. Rupela, T. M. Thiyagarajan, and N. Uphoff 2011. “A Review of Studies on SRI Effects
on Beneficial Organisms in Rice Soil Rhizospheres.” Paddy and Water Environment 9:53-66.
Andersson, J. A., and K. E. Giller. 2012. “On Heretics and God's Blanket Salesmen: Contested
Claims for Conservation Agriculture and the Politics of Its Promotion in African
Smallholder Farming.” In Contested Agronomy: Agricultural Research in a Changing World ,
edited by J. Sumberg and J. Thompson. London: Earthscan.
Anthofer. J. 2004. “The Potential of the System of Rice Intensification (SRI) for Poverty
Reduction in Cambodia.” Paper presented at the Conference on International Agricultural
Research for Development, Berlin, October 5-7, 2004. http://www.tropentag.de/2004/
abstracts/full/399.pdf.
Barison, J., and N. Uphoff. 2011. “Rice Yield and Its Relation to Root Growth and Nutrient-Use
Efficiency under SRI and Conventional Cultivation: An Evaluation in Madagascar.” Paddy
and Water Environment 9:65-78.
Berhe, T., Z. Gebretsadik, S. Edwards, and H. Araya. 2013. “Boosting Tef Productivity
Using Improved Agronomic Practices and Appropriate Fertilizer.” In Achievements and
Prospects of Tef Improvement , edited by H. Assefa, S. Chanyalew, and Z. Tadele, 133-140.
Addis Ababa: Ethiopian Institute of Agricultural Research, and Bern: Institute of Plant
Sciences.
Bhalla, N. 2010. “New Farming Method Boosts Food Output for India's Rural Poor.” Reuters,
March 30. http://in.reuters.com/article/2010/03/30/idINIndia-47328120100330.
Ceesay, M., W. S.  Reid, E. C.  M. Fernandes, and N. Uphoff. 2006. “Effects of Repeated Soil
Wetting and Drying on Lowland Rice Yield with System of Rice Intensification (SRI)
Methods.” International Journal of Agricultural Sustainability 4:5-14.
Chaboussou, F. 2004. Healthy Crops:  A  New Agricultural Revolution . Charnley, UK:  Jon
Anderson Press.
Chapagain, T., and E. Yamaji. 2010. “The Effects of Irrigation Method, Age of Seedling and
Spacing on Crop Performance Productivity and Water-Wise Rice Production in Japan.”
Paddy and Water Environment 8:81-90.
Chi, F., S. H.  Shen, H. P.  Cheng, Y. X.  Jing, Y. G.  Yanni and F. B.  Dazzo. 2005. “Ascending
Migration of Endophytic Rhizobia, from Roots to Leaves, inside Rice Plants and Assessment
of Benefits to Rice Growth Physiology.” Journal of Applied and Environmental Microbiology
71:7271-7278.
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