Agriculture Reference
In-Depth Information
Kikafunda, J. T. T.  Bogale, T. E.  Mmbaga, and R. H.  Assenga. 2003. “Legume Fallows for
Maize-Based Cropping Systems in East Africa:  Screening Legumes for Adaptability,
Biomass and Nitrogen Production.” In Proceedings of the Seventh Eastern and Southern
Africa Regional Maize Conference, 11th-15th February 2001 , 319-323. Mexico City: CIMMYT.
Kimble-Evans, A. 2003. “Quinoa, Lost Crop of the Incas, Finds New Life.” Kutztown,
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Knowler, D., and B. Bradshaw. 2007. “Farmers' Adoption of Conservation Agriculture: A
Review and Synthesis of Recent Research.” Food Policy 32 (1): 25-48.
Kreuze, J. F., I. S. Klein, M. U. Lazaro, W. J. C. Chuquiyuri, G. L. Morgan, P. G. C. Mejia, M.
Ghislain, and J. P. T. Valkonen. 2008. “RNA Silencing-Mediated Resistance to a Crinivirus
(Closteroviridae) in Cultivated Sweetpotato (Ipomoea batatas L.) and Development of
Sweetpotato Virus Disease Following Co-infection with a Potyvirus.” Molecular Plant
Pathology 9 (5): 589-598.
Kropff, M. 2001. “Systems Approaches for the Design of Sustainable Agro-Ecosystems.”
Agricultural Systems 70 (2-3): 369-393.
Leach, M., J. Rockström, P. Raskin, I. Scoones, A. C. Stirling, A. Smith, J. Thompson, et al. 2012.
“Transforming Innovation for Sustainability.” Ecology and Society 17 (2): 11.
Lenné, J.  M., and A. F.  Ward. 2010. “Improving the Efficiency of Domestic Vegetable East
Africa: Constraints and Opportunities.” Outlook on Agriculture 39 (1): 31-40.
Letourneau, D.  K., I. Armbrecht, B. S.  Rivera, J. M.  Lerma, E. J.  Carmona, M. C.  Daza, S.
Escobar, et  al. 2011. Does Plant Diversity Benefit Agroecosystems? A  Synthetic Review.
Ecological Applications: A Publication of the Ecological Society of America 21 (1): 9-21.
Lithourgidis, A.  S., C. A.  Dordas, C. A.  Damalas, and D. N.  Vlachostergios. 2011. “Annual
Intercrops: An Alternative Pathway for Sustainable Agriculture.” Australian Journal of Crop
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MacIntyre, B., H. R. Herren, J. Wakhungu, and R. Watson. 2009. International Assessment of
Agricultural Knowledge, Science and Technology for Development (IAASTD): Global Report .
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Malezieux, E., Y. Crozat, C. Dupraz, M. Laurans, D. Makowski, H. Ozier-Lafontaine, B Rapidel, S. de
Tourdonnet, M. Valantin-Morison. 2009. “Mixing Plant Species in Cropping Systems: Concepts,
Tools and Models: A Review.” Agronomy for Sustainable Development 29: 43-62.
Marenya, P. P., and C. B. Barrett. 2009. “State-Conditional Fertilizer Yield Response on Western
Kenyan Farms.” American Journal of Agricultural Economics 91 (4): 991-1006.
Marra, M. C., P. G. Pardey, and J. M. Alston. 2002. “The Payoffs to Transgenic Field Crops: An
Assessment of the Evidence.” AgBioForum 5 (2): 43-50.
McDonald, B. A., and C. Linde. 2002. “Pathogen Population Genetics, Evolutionary Potential,
and Durable Resistance.” Annual Review of Phytopathology 40: 349-379.
Medrano Echalar, A. M., and J. C. Torrico. 2009. “Consecuencias del incremento de la produc-
ción de quinua (Chenopodium quinoa Willd.) en el altiplano sur de Bolivia.” CinciAgro 1
(4): 117-123.
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Agriculture Promiscuous Soyabeans in Southern Africa.” Field Crops Research 65
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