Agriculture Reference
In-Depth Information
Shin, D. W., G. A. Baigorria, Y.-K. Lim, S. Cocke, T. E. LaRow, J. J. O'Brien, and J. W. Jones.
2009. “Assessing Crop Yield Simulations with Various Seasonal Climate Data.” Science
and Technology Infusion Climate Bulletin, Proceedings of 7th NOAA Annual Climate
Prediction Application Science Workshop. Accessed November, 2013
http://www.nws.noaa.
Shintani, D., and D. DellaPenna. 1998. “Elevating the Vitamin E Content of Plants through
Metabolic Engineering.”
Science
282:2098-2100.
Siritunga, D., and R. T. Sayre. 2003. “Generation of Cyanogen-Free Transgenic Cassava.”
Planta
217:367-373.
Smeekens, S. 1997. “Engineering Plant Metabolism.”
Trends in Plant Science
2:286-287.
Smuts, C. M., M. Huang, D. Mundy, T. Plasse, S. Major, and S. E. Carlson. 2003. “A Randomized
Trial of Docosahexaenoic Acid Supplementation during the Third Trimester of Pregnancy.”
Obstetrics and Gynecology
101:469-479.
Sottosanto, J. B., Y. Saranga, and E. Blumwald. 2007. “Impact of AtNHX1, a Vacuolar Na+/H+
Antiporter, upon Gene Expression during Short and Long Term Salt Stress in Arabidopsis
Thaliana.”
BMC Plant Biology
7:18.
Sprenger, N., L. Schellenbaum, K. van Dun, T. Boller, and A. Wiemken. 1997. “Fructan
Synthesis in Transgenic Tobacco and Chicory Plants Expressing Barley Sucrose: Fructan
6-Fructosyltransferase.”
FEBS Letters
400:355-358.
Stark-Lorenzen, P., B. Nelke, G. Hanssler, H. P. Muhlbach, and J. E. Thomzik. 1997. “Transfer of
a Grapevine Stilbene Synthase Gene to Rice (Oryza sativa L.).”
Plant Cell Reports
16:668-673.
Stern, N. 2006. “Stern Review on The Economics of Climate Change (pre-publication edition).
Executive Summary.” HM Treasury, London.
Stewart, W. M., D. W. Dibb, A. E. Johnston, and T. J. Smyth. 2005. “The Contribution of
Commercial Fertilizer Nutrients to Food Production.”
Agronomy Journal
97:1-6.
StorozhenkoS., V. De Brouwer, M. Volckaert, O. Navarrete, D. Blancquaert, G. F. Zhang,
W. Lambert, and D. Van Der Straeten. 2007. “Folate Fortification of Rice by Metabolic
Engineering.”
Nature Biotechnology
25:1277-1279.
Svoboda, Elizabeth. 2008. “The Future of Farming is in Nitrogen Efficiency.”
Fastcompany
,
Szankowski, I., K. Briviba, J. Fleschhut, J. Schonherr, H. J. Jacobsen, and H. Kiesecker. 2003.
“Transformation of Apple (Malus domestica Borkh.) with the Stilbene Synthase Gene from
Grapevine (Vitis vinifera L.) and a PGIP Gene from Kiwi (Actinidia deliciosa).”
Plant Cell
Reports
22:141-149.
Tang, G., J. Qin, G. G. Dolnikowski, R. M. Russell, and M. A. Grusak. 2009. “Golden Rice Is an
Effective Source of Vitamin A.”
American Journal of Clinical Nutrition
89:1776-1783.
Times of India
. 2012. “No Moratorium on GM Crop Trials till Stakeholders Heard: SC.”
Accessed October 2012.
http://timesoindia.indiatimes.com/india/No-moratorium-on-
Trewavas, A. 2001. “Urban myths of organic farming.”
Nature
410: 409-410.
Trewavas, A. 2008. “The Cult of the Amateur in Agriculture Threatens Food Security.”
Trends
in Biotechnology
26(9):475-478.
Turnbaugh, P. J., M. Hamady, T. Yatsunenko, B. L. Cantarel, A. Duncan, R. E. Ley, M. L. Sogin,
W. J. Jones, B. A. Roe, J. P. Affourtit, M. Egholm, B. Henrissat, A. C. Heath, R. Knight, and J.
I. Gordon. 2009. “A Core Gut Microbiome in Obese and Lean Twins.”
Nature
457:480-484.
Uauy, C., A. Distelfeld, T. Fahima, A. Blechl, and J. Dubcovsky. 2006. “A NAC Gene
Regulating Senescence Improves Grain Protein, Zinc, and Iron Content in Wheat.”
Science
314:1298-1301.
Search WWH ::
Custom Search