Travel Reference
In-Depth Information
SANLITUN
LUNCHTIME AT NALI PATIO
Just off Sanlitun's main road, and snuggled into the gap between Tai Koo Li's north and
more affluent locals. This building's various levels are full of interesting choices, with most
restaurants putting on good-value
lunch sets
from noon to 3pm; at the time of writing,
tapas was the taste
du jour
, though this is the fastest-moving place in Beijing - by the time
you visit, everything could have changed.
Agua
4F 010 52086188.
Classy Spanish place with some outdoor seating.
¥
88, plus
¥
11 for dessert.
Daily noon-2pm & 6-10pm.
Jubang
2F 010 52086071.
Korean food that's moderately priced through the day; no
lunch specials.
Daily 11am-2am.
Let's Seafood
GF 010 52086038.
No dedicated lunch sets, though their
¥
98 mussels
make a good meal at this time of day.
Daily 11.30am-2am.
Migas
6F 010 52086061,
migasbj.com
.
Probably the best of the bunch (and also a
great place to
drink
), with an artfully decorated interior and tapas-like dishes from various
Spanish regions.
¥
85 for three courses.
Daily noon-3.30pm & 6-10pm.
Mosto
3F 010 52086030,
mostobj.com
.
Yet another Spanish place, and a very good
one too. They often liven up their lunch options with good Central American dishes; keep
your fingers crossed that their famed
ceviche
is on the menu.
¥
95, plus
¥
15 for dessert.
Daily noon-2.30pm & 6-10pm.
Mughal's
3F 010 52086082.
Decent Indian/Pakistani restaurant offering a 35 percent
lunchtime discount.
Mon-Fri 11am-3pm & 6-11pm, Sat & Sun 11am-11pm.
Biteapitta
吧嗒饼
, bāda bing 2F Tongli Studio 010 64672961; Jintaixizhao subway (line
the city - not that you'll notice, or care, after a few beers in the nearby bars. The other offer-
ings are great too, with a special shout out for their six varieties of hummus. Lastly, say the
restaurant's Chinese name aloud, and you'll be inadvertently impersonating Sonny Corleone
from
The Godfather
.
Daily 11am-11pm.
Ding Ding Xiang
鼎鼎香
, dǐngdǐngxiāng 8 Dongdaqiao 010 64179289; Dongdaqiao
pot, which is handy if one of your party can't take spice or meat. Choose from a wide variety
of broths - chicken is recommended - then pick the raw ingredients to cook up. For a hotpot
place, the ambience here is a little rarefied (the white tablecloths are a surprise, considering