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incredibly rich and absolutely delicious. There's no sign, so look for the lineup next
to a liquor shop with a striped awning; buy a ticket inside from the machine and
wait for perfection in a bowl. ( 3-2 Ichigaya-Tamachi, Shinjuku-ku; dishes ¥700-950;
11am-9pm;
JR Sōbu Line to Iidabashi, west exit)
12 Kado $$
TRADITIONAL
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Set in a house built in 1950, Kado serves the best kind of katei-ryōri (home-style
cooking) - perfectly executed with only the freshest, seasonal ingredients. Dinner
is a set course that changes daily, but if you want to order a la carte (or just sample
some sake), hop over to the counter bar on the right. Reservations recommended
for dinner. ( 3268-2410; http://kagurazaka-kado.com/ ; 1-32 Akagi-Motomachi, Shinjuku-ku;
lunch sets ¥800-1000, dinner sets ¥3150;
11.30am-2.30pm & 5-11pm;
Tōzai Line to Kagurazaka,
exit 1)
13 Canal Cafe $$
ITALIAN
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Along the languid moat that forms the edge of Kitanomaru-kōen, this is one of
Tokyo's best al fresco dining spots. The restaurant serves tasty wood-fired pizzas,
seafood pastas and grilled meats, while over on the 'deck side' you can settle in
with a sandwich, muffin or just a cup of coffee. (
3260-8068; 1-9 Kagurazaka, Shinjuku-
ku; lunch set from ¥1600, dinner mains ¥1500-2800;
11.30am-11pm Tue-Sat, to 9.30pm Sun;
JR Sōbu Line to Iidabashi, west exit;
)
14 Lugdunum Bouchon Lyonnais $$
FRENCH
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Bringing the proud culinary heritage of Lyon to the backstreets of Kagurazaka, this
welcoming outpost of French fare does everything imaginable to transport the
senses across continents. The emphasis here is on simple, back-to-nature recipes
accompanied by one of the best wine lists in town. (
6426-1201; www.lyondelyon.com ;
 
 
 
 
 
 
 
 
 
 
 
 
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