Travel Reference
In-Depth Information
The Fondazione Prada produces two grand-scale solo shows each year in an old
warehouse that's impressive enough to give you 'art butterflies' on its own. The
likes of Anish Kapoor and Louise Bourgeois, or mid-career mavericks such as
Francesco Vezzoli and Nathalie Djurberg, do the space justice. Check website for
specific dates.
(
02 5419 2230;
www.fondazioneprada.org
;
Via Fogazzaro 36;
11am-8pm Tue-
Sun during exhibitions;
3)
Eating
5
Dongiò
€€
CALABRESE
One of the best value-for-money restaurants in Milan, this big-hearted Calabrese
trattoria serves the spicy flavours of the south on delicious homemade pasta.
Starters include bountiful platters of southern salami and piquant cheeses. Reser-
vations are recommended.
( 02 551 13 72; Via Bernardino Corio 3; meals €30-40;
noon-2.30pm & 7.30-11.30pm Mon-Fri, 7.30-11.30pm Sat;
;
Porta Romana)
6
Le Vigne
€€
OSTERIA, MILANESE
Blindfold yourself and point at the menu, because that's the only way to choose
among zucchini flowers stuffed with artisanal herbed ricotta, risotto with shrimp
and nasturtium flowers, and a salad of octopus, artichoke and zucchini.
(
02 837
56 17; Ripa di Porta Ticinese 61; meals €25-30;
noon-3pm & 7-11pm Mon-Sat;
Porta Genova)
7
Giulio Pane e Ojo
€
TRATTORIA
If all the Roman restaurants in town were this appealing, Milan would probably
start calling itself Medio-lanum again. Waiters dish up Roman sass when asked to