Biomedical Engineering Reference
In-Depth Information
Table 6.1
Important Parameters for Reproduc ibility
Reproducibility Factor
Achieving Methods
Laser power
Fixed on 100%
Number of spectra collected from each
sample
5 spectra from each sample (intra-/intersample
reproducibility check)
Instrumental reproducibility
Using the same instrument for all studies
Objective
Doing all spectra collections with 10X
Aperture size
100-µm pinhole
Focus
Achieved visually
Exposure number and time
64 × 2 seconds
Spectral resolution
Low
Spectral region
96-3430 cm −1
Sample storage conditions
Freezer (until a max of 4 hours before experiments)
Thermal stability
Air-conditioner at 20-22°C
Number of cells in each sample
3 × 10 6 /5 mL
Sample preparation
A unique method for all
Raman spectra of the cell lines (see Figure  6.2) reveal interesting and
important differences that help indistinguishing between R and S spectra.
Details of these differences are summarised as follows:
• The 483 cm −1 peak does not exist in R samples. This peak is attrib-
uted to phosphate vibration in nucleic acids and phospholipids.
• The 862 cm −1 shoulder cannot be seen in R samples. This shoulder
belongs to stretching C - C and bending CCH vibrations in proteins
and polysaccharides.
• The CH region shows signiicant differences. While the shoulders of
the CH region in R samples have almost turned to a separate peak,
they illustrate weaker intensities in S ones. This can demonstrate the
difference existing in CH chains between samples in nucleic acids,
proteins, and lipids.
• The ratio of I880 cm −1 /I937 cm −1 is much greater in R samples in
comparison to S samples. These peaks are due to vibrations in CH 2
(rocking), C - C (stretching), and in CH 3 (rocking) and C-C (stretch-
ing) in proteins, respectively.
Quantitative Analysis of the Spectra of 833k Samples
In this section, quantitative analysis of the spectral differences between the
R and S samples is presented to demonstrate the ability of Raman microspec-
troscopy to precisely and statistically analyse cells.
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