Biology Reference
In-Depth Information
in marker assisted back crossing for transfer of a target
gene. Crop Sci. 39:967-975.
Frizzi A, Huang S, Gilbertson LA, Armstrong TA, Luethy
MH, Malvar TM (2008) Modifying lysine biosynthesis
and catabolism in corn with a single bifunctional expres-
sion/silencing transgene cassette. Plant Biotechnol. J.
6:13-21.
Galili G (1995) Regulation of lysine and threonine synthesis.
Plant Cell 7:899-906.
Ghislain M, Frankard V, Jacobs M (1995) A dinucleotide
mutation in dihydrodipicolinate synthase of Nicotiana
sylvestris leads to lysine overproduction. Plant J 8:733-
743.
Gibbon BC, Larkins BA (2005) Molecular genetic
approaches to developing quality protein maize. Trends
Genet . 21:227-233.
Graham RD, Welch RM and Bouis HE (2001) Addressing
micronutrient malnutrition through enhancing the nutri-
tional quality of staple foods: Principles, perspectives and
knowledge gaps. Adv. Agron. 70:77-142.
Gunaratna N, De Groote H, Nestel P, Pixley KV, McCabe
GP (2010) A meta-analysis of community-based studies
on quality protein maize. Food Policy 35:202-210.
Gupta HO, Lodha ML, Mehta SL, Rastogi DK, Singh J
(1980) Changes in minerals, proteins and amino acids
in hard endosperm opaque2 Zea mays during develop-
ment. Indian J. Exp. Biol. 18:1419-1422.
Gupta HS, Agarwal PK, Mahajan V, Bisht GS, Kumar A,
VermaP,SrivastavaA,SahaS,BabuR,PantMC,Mani
VP (2009) Quality protein maize for nutritional security:
Rapid development of short duration hybrids through
molecular marker assisted breeding. Curr. Sci. 96:230-
237.
Harjes C, Rocherford T, Bai L, Brutnell T, Bermudez-
Kandiannis C, Sowinski S, Stapleton A, Vallabhaneni
R, Williams M, Wurtzel E, Yan J, Buckler E (2008) Nat-
ural genetic variation in lycopene epsilon cyclase tapped
for maize biofortification. Science 319:330-333.
Hellin J, Erenstein O (2009) Maize-poultry value chains in
India: Implications for research and development. Jour-
nal of New Seeds 10:245-263.
Huang SS, Adams WR, Zhou Q, Malloy KP, Voyles DA,
Anthony J, Kriz AL, Luethy MH (2004) Improving nutri-
tional quality of maize proteins by expressing sense and
antisense zein genes. J. Agric. Food Chem. 52:1958-
1964.
Huang SS, Frizzi A, Florida CA, Kruger DE, Luethy MH
(2006) High lysine and high tryptophan transgenic maize
resulting from the reduction of both 19- and 22-kD alpha-
zeins. Plant Mol. Biol. 61:525-535.
Huang SS, Kruger DE, Frizzi A, D'Ordine RL, Florida
CA, Adams WR, Brown WE, Luethy MH (2005) High-
lysine corn produced by the combination of enhanced
lysine biosynthesis and reduced zein accumulation. Plant
Biotechnol. J. 3:555-569.
Krivanek AF, De Groote H, Gunaratna NS, Diallo AO,
Friesen D (2007) Breeding and disseminating quality pro-
tein maize (QPM) for Africa. African J. Biotech. 6:312-
324.
Lauderdale J (2000) Issues Regarding Targeting and Adop-
tion of Quality Protein Maize (QPM). CIMMYT Eco-
nomics Working Paper 00-02. Mexico D.F.: CIMMYT.
Lohmer S, Maddaloni M, Motto M, Difonzo N, Hartings H,
Salamini F, Thompson RD (1991) The maize regulatory
locus Opaque-2 encodes a DNA-binding protein which
activates the transcription of the b-32 gene. EMBO J.
10:617-624.
Lopes MA, Takasaki K, Botswick DE, Helentjaris T, Larkins
BA (1995) Identifications of two o2 modifier loci in Qual-
ity Protein Maize. Mol. Gen. Genet. 247:603-613.
Machida L, Derrera J, Tongoona P, Mutanga O, MacRobert
J (2012) Geostatistical analysis of Quality Protein Maize
outcrossing with pollen from adjacent normal endosperm
maize varieties. Crop Sci. 52:1235-1245.
Melchinger AE (1990) Use of molecular markers in plant
breeding. Plant Breed. Rev. 104:1-19.
Menkir A (2008) Genetic variation for grain mineral con-
tent in tropical-adapted maize inbred lines. Food Chem.
110:454-464.
Mertz ET, Bates LS and Nelson OE (1964) Mutant genes that
change protein composition and increase lysine content
of maize endosperm. Science 145:279-280.
Muehlbauer GJ, Gengenbach BG, Somers DA, Donovan
CM (1994a) Genetic and amino acid analysis of two
maize threonine-overproducing, lysine-insensitive aspar-
tate kinase mutants. Theor. Appl. Genet. 89:767-774.
Muehlbauer GJ, Somers DA, Matthews BF, Gengenbach BG
(1994b) Molecular genetics of the maize (Zea mays L.)
aspartate kinase-homoserine dehydrogenase gene family.
Plant Physiol . 106:1303-1312.
Nurit E, Tiessen A, Pixley K, Palacios-Rojas N (2009) A reli-
able and inexpensive colorimetric method for determin-
ing protein-bound tryptophan in maize kernels. J. Agric.
Food Chem. 57:7233-7238.
Nuss, ET, Tanumihardjo SA (2010) Maize: A paramount
staple crop in the context of global nutrition. Compre-
hensive Rev. Food Sci. Food Safety 9:417-436.
Ortiz-Monasterio JI, Palacios-Rojas N, Meng E, Pixley K,
Trethowan R, Pe na RJ (2007) Enhancing the mineral
and vitamin content of wheat and maize through plant
breeding. J. Cereal Sci. 46:293-307.
Osborne TB, Mendel LB (1914) Nutritive properties of pro-
tein of the maize kernel. J. Biol. Chem. 18:1-16.
Pfeiffer WH, McClafferty B (2007) HarvestPlus: Breeding
crops for better nutrition. Crop Sci. 47:S88-S105.
Prasanna BM, Majumdar S, Chakraborti M, Hossain F, Man-
jaiah KM, Agarwal PK, Guleria SK, Gupta HS (2011)
Genetic variability and genotype x environment inter-
actions for kernel iron and zinc concentrations in maize
( Zea mays L.) genotypes. Indian J. Agric. Sci. 81(8):704-
711.
Prasanna BM, Pixley K, Warburton ML, Xie C (2010) Molec-
ular marker-assisted breeding for maize improvement in
Asia. Molecular Breeding 26:339-356.
Search WWH ::




Custom Search