Travel Reference
In-Depth Information
rooms are in two buildings, one of which is much older than
the other. Breakfast is home-cooked and served on a central
terrace overlooking the pool and sundeck. Communal refrig-
erators are set in the halls for guests to stock soft drinks and
snacks. Rooms, which have brass nameplates, vary from
building to building. Those in the newer building have har-
bor views, TVs, and king- and queen-sized beds. Most have
private baths, but some share. The Galleon is not as well
maintained as the last time we were here. Furnishings look
worn. Recommended for those who care little for creature
comforts.
BUNKER HILL HOTEL
7A Commandant Gade, Charlotte Amalie
St. Thomas, USVI 00802
(340) 774-8056; www.bunkerhillhotel.com
Inexpensive
At the foot of Bunker Hill (just behind the commercial cen-
ter), this white and pink, three-building establishment was
once a small apartment complex. It was renovated in 1982. A
series of steps connect the three buildings. Accommodations
include rooms, suites and duplexes. All have private baths
and are carpeted and air-conditioned. The suites, which are
suitable for families, also have a kitchenette and patio. A full
American breakfast is part of your rate. All rooms have TV
sets. There are 18 guest rooms and three suites. Suites natu-
rally run higher in price. Basic.
DANISH CHALET INN
Box 4319, Charlotte Amalie
St. Thomas, USVI 00803
(340) 774-5764; www.danishchaletinn.com
Inexpensive
Frank and Mary Davis own this spotless inn on French-
man's Hill, a 10-minute hike from town. Their 10 rooms are
housed in three separate but attached buildings and the
chalet is run rather like a guest house. It is warm, friendly
and like a home away from home. Rooms are small but com-
