Agriculture Reference
In-Depth Information
Laws, J., Amusquivar, E., Laws, A., Herrera, E., Lean, I.J., Dodds, P.F. and Clarke, L., 2009a.
Supplementation of sow diets with oil during gestation: sow body condition, milk yield and
milk composition. Livestock Science 123: 88-96.
Laws, J., Litten, J.C., Laws, A., Lean, I.J., Dodds, P.F. and Clarke, L., 2009b. Effect of type and timing
of oil supplements to sows during pregnancy on the growth performance and endocrine profile
of low and normal birth weight offspring. The British Journal of Nutrition 101: 240-249.
Leonard, S.G., Sweeney, T., Pierce, K.M., Bahar, B., Lynch, B.P. and O'Doherty, J.V., 2010a. The
effects of supplementing the diet of the sow with seaweed extracts and fish oil on aspects of
gastrointestinal health and performance of the weaned piglet. Livestock Science 134: 135-138.
Leonard, S.G., Sweeney, T., Bahar, B., Lynch, B.P. and O'Doherty, J.V., 2010b. Effect of maternal
fish oil and seaweed extract supplementation on colostrum and milk composition, humoral
immune response, and performance of suckled piglets. Journal of Animal Science 88:
2988-2997.
Leonard, S.G., Sweeney, T., Bahar, B., Lynch, B.P. and O'Doherty, J.V., 2011. Effect of dietary
seaweed extracts and fish oil supplementation in sows on performance, intestinal microflora,
intestinal morphology, volatile fatty acid concentrations and immune status of weaned pigs.
The British Journal of Nutrition 105: 549-560.
Leskanich, C.O. and Noble, R.C., 1999. The comparative roles of polyunsaturated fatty acids in pig
neonatal development. The British Journal of Nutrition 81: 87-106.
Mateo, R.D., Carroll, J.A., Hyun, Y., Smith, S. and Kim, S.W., 2009. Effect of dietary supplementation
of n-3 fatty acids and elevated concentrations of dietary protein on the performance of sows.
Journal of Animal Science 87: 948-959.
Miller, C.C., Park, Y., Pariza, M.W. and Cook, M.E., 1994. Feeding conjugated linoleic acid to
animals partially overcomes catabolic responses due to endotoxin injection. Biochemical and
Biophysical Research Communications 198: 1107-1112.
Missotten, J., De Smet, S., Raes, K. and Doran, O., 2009. Effect of supplementation of the maternal
diet with fish oil or linseed oil on fatty-acid composition and expression of Δ5- and Δ6-
desaturase in tissues of female piglets. Animal 3: 1196-1204.
Mitre, R., Etienne, M., Martinais, S., Salmon, H., Allaume, P., Legrand, P. and Legrand, A.B.,
2005. Humoral defence improvement and haematopoiesis stimulation in sows and offspring
by oral supply of shark-liver oil to mothers during gestation and lactation. British Journal of
Nutrition 94: 753-762.
Moraes, M.L., Ribeiro, A.M.L., Kessler, A.M., Ledur, V.S., Fischer, M.M., Bockor, L., Cibulski, S.P.
and Gava, D., 2012. Effect of CLA on performance and immune response of weanling piglets.
Journal of Animal Science 90: 2590-2598.
Park, J.C., Kim, Y.H., Jung, H.J., Moon, H.K., Kwon, O.S. and Lee, B.D., 2005. Effects of dietary
supplementation of conjugated linoleic acid (CLA) on piglets' growth and reproductive
performance in sows. Asian-Australasian Journal of Animal Sciences 18: 249-254.
Papadopoulos, G.A., Maes, D.G.D., Van Weyenberg, S., Van Kempen, T.A.T.G., Buyse, J. and
Janssens, G.P.J., 2009. Peripartal feeding strategy with different n-6: n-3 ratios in sows: effects
on sows' performance, inflammatory and periparturient metabolic parameters. The British
Journal of Nutrition 101: 348-357.
Pariza, M.W., Park, Y. and Cook, M.E., 2001. The biologically active isomers of conjugated linoleic
acid. Progress in Lipid Research 40: 283-298.
