Agriculture Reference
In-Depth Information
Harmon, B.G., Liu, C.T., Cornelius, S.G., Pettigrew, J.E., Baker, D.H. and Jensen, A.H., 1974.
Efficacy of different phosphorus supplements for sows during gestation and lactation. Journal
of Animal Science 39: 1117-1122.
Hartmann, P.E., 1973. Changes in the composition and yield of the mammary secretions of cows
during the initation of lactation. Journal of Endocrinology 59: 231-247.
Hartmann, P.E. and Holmes, M.A., 1989. Sow lactation. In: Barnett, J.L. and Hennessy, D.P. (eds.)
Manipulating pig production II. Australasian Pig Science Association, Werribee, Victoria,
Australia, pp. 72-97.
Heidebrecht, A.A., MacVicar, R., Ross, O.R. and Whitehair, C.K., 1951. Composition of swine
milk. I. Major constituents and carotene, vitamin A and vitamin C. Journal of Nutrition 44:
43-50.
Heying, E.K., Grahn, M., Pixley, K.V., Rocheford, T. and Tanumihardjo, S.A., 2013. High-
provitamin A carotenoid (orange) maize increases hepatic vitamin A reserves of offspring in
a vitamin A-depleted sow-piglet model during lactation. Journal of Nutrition 143: 1141-1146.
Hidiroglou, M. and Batra, T.R., 1995. Concentrations of vitamin C in milk of sows and plasma of
piglets. Canadian Journal of Animal Science 75: 275-277.
Holmes, M.A. and Hartmann, P.E., 1993. Concentration of citrate in the mammary secretion of
sows during lactogenesis II and established lactation. Journal of Dairy Research 60: 319-326.
Hurley, W.L. and Bryson, J.M., 1999. Enhancing sow productivity through an understanding of
mammary gland biology and lactation physiology. Pig News and Information 20: 125N-130N.
Hurley, W.L. and Grieve, R.C.J., 1988. Total and differential cell counts and N-acetyl-β-D-
glucosaminidase activity in sow milk during lactation. Veterinary Research Communications
12: 149-153.
Hurley, W.L. and Theil, P.K., 2013. Immunoglobulins in mammary secretions. In: McSweeney,
P.L.H. and Fox, P.F. (eds.) Advanced dairy chemistry, volume 1A: proteins: basic aspects (4
th
Edition). Springer Science, New York, NY, USA, pp. 275-294.
Jackson, J.R., 1990. Effect of gestation length and supplemental dietary fat on colostrum and milk
composition in swine. PhD Thesis, University of Illinois, Urbana-Champaign, IL, U.S.A., pp.
1-129.
Jackson, J.R., Hurley, W.L., Easter, R.A., Jensen, A.H. and Odle, J., 1995. Effects of induced or
delayed parturition and supplemental dietary fat on colostrum and milk composition in sows.
Journal of Animal Science 73: 1906-1913.
Jaeger, L.A., Lamar, C.H., Bottoms, G.D. and Cline, T.R., 1987. Growth-stimulating substances in
porcine milk. American Journal of Veterinary Research 48: 1531-1533.
Jensen, P.T., 1978. Tryspin inhibitor in sow colostrum and its function. Annales De Recherches
Veterinaires 9: 225-228.
Jensen, P.T. and Pedersen, K.B., 1979. Studies on immunoglobulins and trypsin inhibitor in
colostrum and milk from sows and in serum of their piglets. Acta Veterinaria Scandinavica
20: 60-72.
Kandeh, M.M., Park, Y.W., Pond, W.G. and Young, L.D., 1993. Milk cholesterol concentration
in sows selected for three generations for high or low serum cholesterol. Journal of Animal
Science 71: 1100-1103.
Keenan, T.W., King, J.L. and Colenbrander, V.F., 1970. Comparative analysis of mammary tissue
and milk lipids of the sow. Journal of Animal Science 30: 806-811.
