Agriculture Reference
In-Depth Information
could block the expression of iron acquisition genes in Strategy I plants
by affecting ethylene synthesis and signalling in different ways
. Physiol
Plant.
,
150
, 95-106.
[6]
Grusak, M.A. (2000). Strategies for improving the iron nutritional
quality of seed crops: lessons learned from the study of unique iron-
hyperaccumulating pea mutants.
Pisum Genet.
,
32
, 1-5.
[7]
Hansen, N.C., Hopkins, B.G., Ellsworth, J.W. & Jolley, V.D. (2007).
Iron nutrition in field crops. In L.L. Barton & J. Abadía (Eds.),
Iron
nutrition in plants and rhizospheric microorganisms
(pp. 23-59).
Dordrecht, The Netherlands: Springer.
[8]
Zribi, K. & Gharsalli, M. (2002). Effect of bicarbonate on growth and iron
nutrition of pea.
J. Plant Nutr.
,
25
,
2143-2149.
[9]
Jelali, N., Wissal, M., Dell‟Orto, M., Abdelly, C., Gharsalli, M. &
Zocchi, G. (2010). Changes of metabolic responses to direct and induced
Fe deficiency of two
Pisum sativum
cultivars.
Environ. Exp. Bot.
,
68
,
238-246.
[10]
Jelali, N., Ben Salah, I., Wissal, M., Donnini, S., Zocchi, G. & Gharsalli,
M. (2011). Comparison of three pea cultivars (
Pisum sativum
) regarding
their responses to direct and bicarbonate-induced iron deficiency.
Sci.
Hort.
,
129
, 548-553
[11]
Yakop, U.M. (2012). Physiological and genetic investigations of iron
deficiency in field peas (
Pisum sativum
L.).
Ph. D. Thesis
, University of
Adelaide, Australia.
[12]
Kabir, A.H., Paltridge, N.G., Able, A.J., Paull, J.G. & Stangoulis, J.C.R.
(2012). Natural variation for Fe-efficiency is associated with up-
regulation of Strategy I mechanisms and enhanced citrate and ethylene
synthesis in
Pisum sativum
L.
Planta
,
235
, 1409-1419.
[13]
Kabir, A.H., Paltridge, N.G., Roessner, U. & Stangoulis, J.C.R. (2013).
Mechanisms associated with Fe-deficiency tolerance and signaling in
shoots of
Pisum sativum
.
Physiol Plant.
,
147
, 381-395.
[14]
Romera, F.J. & Alcántara, E. (2004). Ethylene involvement in the
regulation of Fe-deficiency stress responses by Strategy I plants.
Funct.
Plant Biol.
,
31
, 315-328.
[15]
Grusak, M.A., Kochian, L.V. & Welch R.M. (1990). A transport mutant
of pea (
Pisum sativum
) for the study of iron absorption in higher plant
roots. In M.L. van Beusichem (Ed.),
Plant nutrition -physiology and
applications
(pp.
219-22).
Dordrecht,
The
Netherlands:
Kluwer
Academic Publishers.